Kimara McCree
Brook Park
Summary
Motivated Baking and Pastry Arts student with strong critical thinking, problem-solving, and organizational skills. Developed exceptional communication abilities through customer service roles, consistently enhancing guest experiences and fostering loyalty. Seeking part-time employment to further cultivate professional skills while maintaining academic commitments.
Overview
1
1
Certification
1
1
year of professional experience
Work History
Crew Member
McDonald's
Middleburg
08.2025 - Current
- I currently work at McDonald's, coming up on a year.
- Provided excellent customer service during high-volume meal periods.
- Maintained cleanliness and organization of dining area and kitchen space.
- Worked morning and evening/night shifts.
Education
Berea Midpark Highschool
Berea, OH07-2026
Baking & Pastry - Trade School
Polaris Career Center
Berea, OHSkills
- Food safety management
- Food safety
- Cross-contamination prevention
- Customer engagement sanitization
- Time management
- Baking
- Cake Preparation
- Cupcake preparation
- Brownie preparation
- Donut preparation
- Pies and Tarts
- Quick Breads
- Cheesecake preparation
- Custard preparation
- Cookie Icing
- Dessert Icing
- Dessert frosting
- Dessert piping
- Decorating baked goods
- Entry Cake Decorating
- Baking products
- Food handling preparation
- Bread making
- Temperature control
- Waste management
- Quality control
- Quality inspection
- Taste testing for quality control
- Stocking
- Cleaning
- Kitchen equipment sanitization
- Food safety management
- Cleaning and sanitizing
- PPE usage
- OSHA 10 Hour Course
- Knife skills
- Baking techniques
- Customer service
- Food safety regulations
- Team collaboration
- Organizational skills
- Customer service
- Guest services
- Food safety
- Retail sales transactions
- Drive-thru operations
- Cashier
- Team contributions
- Resilience and persistence
- Attention to detail
- High-volume production experience
- Cooking
- Tool and equipment use
- Food preparation
- CPR
- Organizational skills
- Food Manager
- Cashier
- Baking techniques
- Food safety regulations
- Team collaboration
- Attention to detail
- Team contributions
- Resilience and persistence
- Drive-thru operations
- Customer engagement
- Tool and equipment use
- Food preparation
- Cleaning and sanitizing
Certification
- OSHA Food Handler, 11/01/25, Present
- First Aid Certification
- ServSafe Food Manager Certification, 02/01/26, 02/01/31
- CPR Certification
- AED Certification
Additional Information
Authorized to work in the US for any employer, I am authorized to work with food and relating equipment. I am currently enrolled in Polaris Career Center as a Senior for Baking and Pastry Arts which I hope to pursue in the near future. I currently work at McDonald's, coming up on a year!
Hobbies
- Bowling League and School
- Volunteering occasionally
- Home Baking and Cooking
- Photography/ Yearbook Club
Achievements
- National Technical Honors Society Member
- Awards from Bowling
- Certifications in Servsafe (Food Handler, Food Manager)
- OSHA 10 hour course
Timeline
Crew Member
McDonald's
08.2025 - Current
Berea Midpark Highschool
Baking & Pastry - Trade School
Polaris Career Center