Dependable Server with two years of experience providing efficient, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.
Overview
1
1
year of post-secondary education
5
5
years of professional experience
Work History
Server/Host/Cashier
Bleu Handcrafted Foods Market & Kitchen
Mammoth Lakes, CA
08.2018 - 04.2021
Greet incoming and departing guests warmly, escort them to assigned dining area and present menus.
Manage the flow of guests into the dining and bar areas and provide accurate wait times.
Assist dining room staff by setting and clearing tables, replenishing water, serving beverages and polish/roll silverware.
Responsible for recommending daily specials to successfully up-sell food and beverage products.
Take customer orders and ensure customer satisfaction throughout restaurant experience.
Banquet Server
Levy, Mammoth Mountain Resorts
Mammoth Lakes, CA
06.2019 - 09.2019
Responsible for setting up, serving, maintaining and breaking down banquet events.
Serve food and/or beverage in the order and to the exception of the supervisor to ensure consistency throughout the banquet.
Promptly remove dishes as guests complete each course.
Reset banquet room according to supervisor’s specifications to ensure the readiness of the room for the following function.
Assist kitchen staff with dishes and polish glassware/silverware.