Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
National Society of Leadership & Success Member
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Kimberly Lehmkuhle

Middle Point,Ohio

Summary

At Arbys I provided friendly and reliable with positive attitude and excellent customer service skills. Understands importance of maintaining accurate cash handling and efficient transaction processes. Dedicated to creating welcoming atmosphere and ensuring customer satisfaction.

At AMI (Staffmark) I developed skills in high-paced, detail-focused production environment, looking to transition into new field. Proficient in maintaining operational efficiency and ensuring quality control. Seeking to leverage strong communication and problem-solving abilities in different professional setting.

At Halls Diner I developed efficiency and attention to detail in high-paced kitchen environment. Skilled in maintaining cleanliness and supporting team operations, looking to transition into new field. Committed to leveraging these skills to add value in different professional setting.

Overview

2016
2016
years of professional experience

Work History

Babysitter

Craig Roy
Fort Wayne, IN
2010 - 2012
  • Supervised children's activities, ensuring safety and engagement during playtime.
  • Prepared nutritious meals and snacks, accommodating dietary restrictions as needed.
  • Monitored health and hygiene practices, instilling good habits in children.
  • Organized and cleaned home after activities by picking up toys and straightening up play room.
  • Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.
  • Communicated with parents regarding children's progress and development, raising any issues.
  • Established routines to create a structured environment for children's daily activities.

Crew

Arby’s
Fort Wayne, IN
08.2012 - 11.2014
  • Provided excellent customer service, addressing inquiries and resolving issues promptly.
  • Collaborated with team members to ensure timely order fulfillment during peak hours.
  • Worked front counter, drive-thru and other areas.
  • Took orders, and collected payments.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Built relationships with customers to encourage repeat business.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Maintained organized cash register and ensured proper cash handling procedures.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.

Line Worker (Temp)

AMI (Staffmark)
Monroeville, IN
11.2014 - 03.2015
  • I assisted in creating and inspecting quality windshield wiper motors.
  • Took initiative to always stay busy during shift
  • Maintained quality control standards, ensuring product integrity and compliance.
  • Collaborated with team members to meet daily quotas and improve overall productivity on the line.
  • Used equipment properly to avoid workplace hazards or injuries.
  • Increased output by implementing effective time management techniques and prioritizing high-demand tasks.

Hostess/Restaurant Busser

Halls Drive In
Fort Wayne, IN
05.2015 - 07.2015
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Monitored dining area for cleanliness and guest satisfaction.
  • Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
  • Followed safety protocols to minimize hazards in the kitchen environment.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.

Education

Bachelor of Science - Communications

Southern New Hampshire University
Hooksett, NH
03-2028

Skills

  • Customer Service
  • Multitasking and organization
  • Proper handling of money
  • Working calmly and swiftly under pressure
  • Team/Independent worker
  • Time Management
  • Future Leader
  • Phone etiquette
  • Dedicated and strong work ethic

Accomplishments

    On May 15th 2023 I was invited to join the National Society of Leadership and Success for exceeding a 3.0 GPA.

    On December 20th 2024 I was nominated for the International English Honor Society for maintaining exceptionally high marks in all English classes at Southern New Hampshire University.

Timeline

Hostess/Restaurant Busser

Halls Drive In
05.2015 - 07.2015

Line Worker (Temp)

AMI (Staffmark)
11.2014 - 03.2015

Crew

Arby’s
08.2012 - 11.2014

Babysitter

Craig Roy
2010 - 2012

Bachelor of Science - Communications

Southern New Hampshire University

National Society of Leadership & Success Member

The NSLS is an organization that provides a life-changing leadership program that helps students achieve personal growth, career success, and empowers them to have a positive impact in their community.

Kimberly Lehmkuhle