Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
3
3
years of professional experience
Work History
Bar Operations Manager
José
03.2022 - Current
Implemented new drink policies, reducing over-pouring by 85%.
Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
Guaranteed optimal beverage stock by assessing inventory and collaborating with owners for corrective action planning to limit expenses.
Closed out cash register and prepared cashier report at close of business.
Lead Bartender/ Bar Maanager
Cafe Salsera
12.2020 - 03.2022
Designed special drink and cocktail menu items for seasonal offerings.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
Took customer orders and capitalized on opportunities to sell special beverage and food options.
Poured and prepared mixed drinks for over 300 customers daily
Education
Bachelors of Science - Kinesiology, Psychology
Emphasis in Fitness and Human Performance
Stephen F. Austin State University
Nacogdoches, Texas
12.2019
Associates of Science - Behavioral Science
Texarkana College
Texarkana, Texas
12.2017
Skills
Quality Assurance
Professional Service Standards
Bar Operations and Logistics
Cleaning and Sanitizing
Timeline
Bar Operations Manager
José
03.2022 - Current
Lead Bartender/ Bar Maanager
Cafe Salsera
12.2020 - 03.2022
Bachelors of Science - Kinesiology, Psychology
Emphasis in Fitness and Human Performance