Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kiya M Moon

Indpls.,In

Summary

  • Seeking a position that utilizes my skills and allows opportunity for advancement.
  • Quickly performing tasks while paying close attention to detail. My work experience, out-going personality, and problem-solving skills allow for a smooth transition. Having a strong desire for new and challenging tasks.
  • Excellent communication, organization and time management skills. Strong multi-tasking abilities, needing little or no supervision. Work well both independently and as a contributing member of the team.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Bartender

St. Elmo's Steakhouse/ HC Tavern and Kitchen
127 S. Illinois St.
01.2020 - Current

Collaborated with a proficient team to facilitate a seamless opening process at HCTK.

Transferred to St. Elmo's in August 2022.

Able to work all three levels of St. Elmo's Main Bar, 1933 Lounge, and Cellar Bar.

Have my Signature Margarita on all Huse Culinary restaurant menus.

Winning two Devour competitions, fall and spring (wildcard round), with both drinks being placed on our menu for Devour.

Outperformed peers to win four exclusive barrel pick selections: Woodford Reserve, Jim Beam, Maker's Mark, and Journeyman; I gave my Journeyman trip to a co-worker.

Bartender

Omni Hotel/ Severin Bar
40 West Jackson St. Indpl. In. 46225
08.2017 - 01.2020

Performed essential tasks to efficiently open and close bar restaurant operations.

Built strong rapport with hotel guests resulting in repeat visits to the bar daily.

Bartender

Lucas Oil Stadium/ Convention Center
Indpls., In
01.2008 - 09.2017
  • Primary responsibilities include but are not limited to -Following all NFL rules and guidelines
  • Maintaining confidentiality, which is very important at Lucas Oil Stadium
  • Being able to handle high-volumes of custumers/fans
  • Worked the 2012 Super Bowl passing all FBI background checks
  • Won 1st place competition for having highest alcohol sales out of 50+ bartenders at the Colts vs Bears 2016 football game

Shift Manager/ Lead Bartender

Bourbon Street Distillery
Indpls., In
01.2004 - 01.2017
  • As the Lead bartender
  • Primary responsibilities include but are not limited to -Being responsible for the sales of food and beverages
  • Supervising and training of the new bar staff
  • As the shift manager, assisting in maintaining low food, beverage, and labor cost
  • Opening duties included making sure the registers were counted and set for the day
  • Closing duties included, assuring all servers and bartenders were closed out, also making sure all the numbers from sales, safe and registers matched up

Bartender/Executive Lounge Concierge

JW Marriott
Indpls., In
01.2012 - 12.2016
  • Primary responsibilities include but are not limited to-Beginning and ending count of all money and alcohol
  • Making sure each guest is satisfied to the five-star level of the Hotel
  • 2013 received the gold coin award 'Be The Best'
  • Transferred to the Executive Lounge in 2014
  • As an Executive Lounge Concierge was able to maintain confidentiality, multi-task and adhere to the guest special request with great ease
  • With the help of my contacts throughout the city was able to receive great on-line reviews from several of our guests
  • Also while working at the JW was able to work and learn from some of the best in our industry

Education

Academy Of Spirits And Fine Service
Indpls, In

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude

Certification

Tequila 101

Timeline

Bartender

St. Elmo's Steakhouse/ HC Tavern and Kitchen
01.2020 - Current

Bartender

Omni Hotel/ Severin Bar
08.2017 - 01.2020

Bartender/Executive Lounge Concierge

JW Marriott
01.2012 - 12.2016

Bartender

Lucas Oil Stadium/ Convention Center
01.2008 - 09.2017

Shift Manager/ Lead Bartender

Bourbon Street Distillery
01.2004 - 01.2017

Academy Of Spirits And Fine Service
Kiya M Moon