Jason Paul Klandrud

• Served high customer volumes during special events, nights, and weekends.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

• Served high customer volumes during special events, nights, and weekends.

• Managed cash handling duties responsibly.

• Worked as a team member on the pizza line.

• Efficiently opened or closed the restaurant according to the established procedures.

• Developed strong teamwork skills by actively collaborating with fellow crew members in various tasks and emergency situations.
• Handled lines during mooring operations efficiently, securing the vessel safely at designated locations.
• Inspected and maintained deck equipment and supplies.
• Performed maintenance tasks such as painting, chipping rust, and greasing equipment to extend the lifespan of onboard assets.

• Contributed to a positive work environment through effective teamwork and communication with colleagues.
• Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
• Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
• Kept bar presentable and well-stocked to meet customer needs.