Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Klemery Valecillo Laurens

Summary

Developed key skills in high-demand kitchen environment, including effective teamwork and maintaining cleanliness standards. Demonstrated ability to follow instructions precisely and support efficient kitchen operations. Seeking to transition into new field, leveraging strong organizational and multitasking abilities.

Overview

2025
2025
years of professional experience

Work History

Barista, Prep Bar, Busser

Cuba Libre Rum Bar Restaurant
  • Welcome guests with a warm and inviting demeanor as a host, setting the tone for their experience
  • Provide efficient bussing services to maintain a clean and organized dining environment
  • Display barista skills in preparing beverages to enhance the dining journey for patrons

Market Table

Fogo De Chao
12.2024 - Current

My experience with this job consists of preparing salads and salad mix , being in charge of cutting, cooking and distributing our produce on the Buffet table. I know how to use machinery for charcuterie. Baking is also required. Im always on my feet and making sure that every single produce is restocked and well presented.

Barista

Ruben Tanans
02.2020 - 11.2021
  • Preparation of filtered methods, latte art

Bartender

Patricio Espinola
12.2017 - 11.2019
  • Crafted and served beverages with precision, catering to individual tastes
  • Maintained a lively and engaging bar environment, enhancing customer satisfaction

Waiter

Tal Avir
02.2015 - 02.2017
  • Provided exceptional front of house service, delivering a warm and welcoming atmosphere
  • Engaged with guests to understand their preferences and ensure a personalized experience

Kitchen Assistant

Agostina Muller
01.2014 - 11.2015
  • Assisted in food preparations and plating, with a focus on salads
  • Contributed to the efficient functioning of the kitchen team

Education

High School Diploma -

Rafael Rodriguez Arvelo
Venezuela
01-2016

Skills

  • Time management
  • Friendly and outgoing
  • Attention to detail
  • Team player
  • Problem-solving
  • Exceptional customer service
  • Cleanliness
  • Active listener

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Market Table

Fogo De Chao
12.2024 - Current

Barista

Ruben Tanans
02.2020 - 11.2021

Bartender

Patricio Espinola
12.2017 - 11.2019

Waiter

Tal Avir
02.2015 - 02.2017

Kitchen Assistant

Agostina Muller
01.2014 - 11.2015

Barista, Prep Bar, Busser

Cuba Libre Rum Bar Restaurant

High School Diploma -

Rafael Rodriguez Arvelo
Klemery Valecillo Laurens