Detail-oriented with 6 years of customer service experience with a solid background in foodservice and related positions. A great team player with strong organizational skills, and ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
8
8
years of professional experience
Work History
Pastry Prep Cook
Dog Tag Bakery
10.2021 - Current
Enhanced customer satisfaction by creating visually appealing and delicious pastries.
Decorated pastries with different icings and toppings, using spatulas, scrapers and piping bags.
Scaled out and mixed ingredients according to recipes and procedures.
Prepared wide variety of goods such as cakes, cookies and tarts by following traditional and modern recipes.
Assisted in inventory management and ordering of supplies, minimizing costs while maintaining quality standards.
Followed food safety standards when handling ingredients.
Operated ovens and bakery equipment to prepare products according to recipes.
Ambassador
Jeni's Splendid Ice Cream
07.2020 - 06.2022
My responsibilities consist of presenting high quality customer service, ringing customers up at the cash register, cleaning tasks, scooping ice cream, and completing online orders
Contributed to a positive team environment by assisting coworkers with tasks when needed.
Handled cash transactions accurately, balancing the register at the beginning and end of each shift.
Supported fellow team members during peak hours by quickly responding to needs of both customers and staff.
Utilized point-of-sale systems effectively, accurately entering orders and processing payments with minimal errors.
Cleaned and organized kitchen, dining and service areas.
PM SHIFT LEAD
Captain Cookie
05.2018 - 10.2020
Monitored food preparation, production and plating for quality control
Operated cash register for cash, check and credit card transactions with excellent accuracy levels
Directed activities of team of skilled kitchen workers preparing and serving cookies
Restocked and organized merchandise in front lanes
Quickly and accurately counted drawers at start and end of each shift
Trained team members on cash register operation and cash handling.
RESTAURANT TEAM MEMBER
Sweetgreen
03.2016 - 10.2019
Restock, cashiers, food prep, cleaning, opening and closing the store
Monitored food temperatures and cooking equipment settings to maintain safety and prevent food-borne illness
Checked and restocked utensils and condiments in appropriate locations for guests
Operated register to process payments and collect cash payment for order totals
Prepared and cooked food orders for customers by noting customizations and portion sizes
Used proper techniques to prepare food and ingredients.
AMAZON ASSOCIATE
Amazon
08.2018 - 01.2019
Gathered, organized and input information into digital database
Observed packing operations to verify conformance to specifications
Kept detailed records of completed or in-progress deliveries using hand-held devices and camera images
Managed customer relations and customer service through daily communication and interaction.
BOH TEAM MEMBER
Pret A Manger
04.2018 - 04.2018
Prepared food and drinks while following safe food handling procedures
Maintained and sanitized service stations, prep areas and countertops
Maintained and tracked food, cooler and freezer temperatures
Performed shift side work as necessary to maintain kitchen output during peak service times
Removed garbage, compost and recycling and placed in designated container areas
Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
National Director of Franchise & Corporate Retail Operations at Three Dog Bakery LLCNational Director of Franchise & Corporate Retail Operations at Three Dog Bakery LLC