Kory Sherrod
bartonville,Texas
Summary
Aspiring to build a long-term career in the culinary industry with the goal of owning and operating a food truck or restaurant. Currently focused on gaining hands-on experience as a line cook and prep cook to develop advanced kitchen skills and leadership abilities.
Motivated and dependable Line Cook with 4+ years of experience in fast-paced kitchen and restaurant environments. Strong work ethic with a willingness to learn, take direction, and continuously improve culinary skills. Proven ability to support team operations, maintain high food quality standards, and deliver excellent customer experiences. Seeking to grow in a professional kitchen while building long-term experience toward owning a food truck or restaurant.
Overview
5
5
years of professional experience
1
1
Certification
Work History
BOH Line Cook
Persimmons Restaurant
Grapevine, Texas
03.2025 - 06.2026
- Prepared ingredients for daily menu items and special dishes.
- Cooked meals according to specified recipes and standards.
- Maintained cleanliness of kitchen equipment and work areas.
- Collaborated with front-of-house staff to ensure timely service.
- Followed health and safety regulations during food handling.
- Cleaned and sanitized work areas, utensils, dishes, and silverware.
- Operated ovens, grills, fryers, steamers, and other kitchen equipment per standard procedures.
- Communicated effectively with waitstaff regarding customer orders.
Bartender / Server / Kitchen Aid
Harold Dean’s Smoked Meats
07.2024 - 11.2024
- Supported both front- and back-of-house operations in a high-volume, community-focused restaurant
- Assisted with food prep, plating, and kitchen tasks to maintain efficient service
- Prepared beverages and provided attentive service, contributing to strong customer satisfaction
- Built lasting relationships with regular guests, helping drive repeat business
- Assisted with catering-style events including community gatherings and private functions
- Community-focused restaurant
Manager on Duty / Cook
Fatburger / Round Table Pizza (Closed)
09.2023 - 07.2024
- Managed daily kitchen and shift operations, ensuring smooth workflow and timely food production
- Prepared food, handled prep work, and maintained cleanliness and food safety standards
- Supervised team members and stepped into leadership role to support staffing needs
- Played a key role in opening operations and maintaining consistent service quality
Restaurant Busser & Prep Assistant
BJ'S Restaurant & Brewhouse
Lewisville, Texas
01.2022 - 11.2022
- Maintained cleanliness of dining area to enhance guest satisfaction.
- Efficiently set up and cleared tables for new guests.
- Restocked supplies including utensils and napkins to meet service demands.
- Monitored guest needs and relayed information to serving staff.
- Adhered to health and safety guidelines to ensure a safe environment.
- Prepared dining space for large groups during events.
- Cleared tables promptly to optimize turnover rates and reduce wait times.
- Sanitized all areas thoroughly at end of each shift.
Sales Associate
TruGreen
07.2021 - 09.2021
- Conducted door-to-door sales and promoted lawn care and pest control services
- Selected to handle customer retention calls based on strong communication skills
- Resolved customer concerns and improved client satisfaction through problem-solving and professionalism
Education
High School Diploma -
Guyer High School
01-2021
Skills
- Food Preparation
- Kitchen Operations
- Line Cooking
- Prep Cooking
- Knife Skills
- Food Safety
- Kitchen Organization
- Cleanliness
- Teamwork
- Communication
- POS Systems
- Customer Service
- Time Management
- Multitasking
- Ability to Work in Fast-Paced Environments
- Quick Learner
- Strong Work Ethic
Certification
- Food Handler Certified
- TABC Certified
- CPR Certified
- Bartending Certification — Texas School of Bartending
- Laser Hair Removal Technician Certification — Texas Laser Institute
Timeline
BOH Line Cook
Persimmons Restaurant
03.2025 - 06.2026
Bartender / Server / Kitchen Aid
Harold Dean’s Smoked Meats
07.2024 - 11.2024
Manager on Duty / Cook
Fatburger / Round Table Pizza (Closed)
09.2023 - 07.2024
Restaurant Busser & Prep Assistant
BJ'S Restaurant & Brewhouse
01.2022 - 11.2022
Sales Associate
TruGreen
07.2021 - 09.2021
High School Diploma -
Guyer High School