Experienced customer service representative with a 15-year background in hospitality and food service, excelling in team leadership and service delivery. Proficient in POS systems, inventory management, and food safety, committed to operational excellence. Eager to apply skills in a vibrant customer service setting. Available for relocation and authorized to work in the US.
Sales operations oversight
Inventory oversight competency
Deadline-oriented planning
Documentation tools
Repair and maintenance knowledge
Wage administration
Supply chain administration
Hygienic food management