Bartender & Server
Chili's Bar & Grill Restaurant
04.2021 - 08.2023
- Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Implemented effective communication strategies between front-of-house and back-of-house staff for streamlined operations.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Used slow periods to restock supplies, ice, trays, and delivery bags.
- Served food and beverages promptly with focused attention to customer needs.
- Carried out complete opening, closing, and shift change duties to keep the restaurant working efficiently and teams ready to meet customer needs.
- Maximized table turnover rate by efficiently managing reservations and seating arrangements.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Handled cash transactions accurately, contributing to balanced daily financial reports.
- Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.