Kristina Vamberska Fortney
Robo Taco
Portland,OR
13
years of professional experience
Bartender serving high-volume guests with fast, accurate drink preparation and friendly counter service. Handles mixed drinks, cash transactions, and bar setup while keeping the service area clean, stocked, and guest-ready.
Work History
Bartender
1 Year 3 Months- Provided customer service, enhancing guest satisfaction and loyalty
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
BARTENDER
2 Years 2 Months- Mixing and serving both alcoholic and non-alcoholic beverages
- Ensuring customer satisfaction while delivering friendly service in a high volume environment
BARTENDER
1 Year 9 Months- Mixing, garnishing, and serving drinks according to recipes or customer preferences
- Maintaining a clean and well-stocked bar area
- Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
BARTENDER
1 Year 8 Months- Serving food and beverages in a high paced environment
- Offering prompt and courteous service so the guests have an enjoyable experience
BARTENDER/BARBACK
8 Months- Serving guests with proper identification
- Keeping bar area clean, stock product, wash glassware
HEAD BARTENDER
5 Years 8 Months- Preparing and serving a diverse range of drinks (both alcoholic and non-alcoholic) to patrons
- Interacting with customers in a friendly and professional manner, including taking their orders and providing recommendations
- Providing responsible alcohol service practices, including monitoring customer intoxication levels and refusing service when necessary
SERVER
4 MonthsEducation
Bachelor of Arts
Skills
Bartending
Drink recipe preparation
Beer and wine service
Cash handling
Bar inventory control
Team supervision
Responsible alcohol service
Order accuracy
Customer service
Conflict de-escalation
POS system operation
Opening and closing procedures
Timeline
Bartender
Robo Taco
04.2025 - 07.2026Read More
BARTENDER
Burns Alley Tavern
01.2023 - 03.2025Read More
BARTENDER
Recovery Room
07.2021 - 04.2023Read More
BARTENDER
Taco Boy
06.2021 - 02.2023Read More
BARTENDER/BARBACK
Mercury Lounge
09.2020 - 05.2021Read More
HEAD BARTENDER
Three Jimmys Good Time Eatery
11.2014 - 07.2020Read More
SERVER
Hard Rock Café
05.2013 - 09.2013Read More
Mendel University
Bachelor of Arts
Read More