Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Kristine Nie Qi

Chino,CA

Summary

Results-driven professional with experience in restaurant operations, HACCP compliance, and food safety audits. Skilled in training staff, monitoring sanitation, and correcting quality gaps. Known for adaptability, clear communication, and strong follow-through in fast-paced environments.

Overview

3
3
Languages
1
1
Certification
4
4
years of professional experience

Work History

Sales Associate

The V Partners Holding LLC
La Puente, California
06.2026 - Current
  • Suggested tailored product recommendations based on customer needs and inventory, leading to increased customer satisfaction.
  • Guided customers in product selection, enhancing overall shopping experience at The V Partners Holding LLC.
  • Processed sales transactions using point-of-sale systems for V Partners Holding LLC.
  • Resolved customer questions and concerns with clear, professional communication.
  • Worked with team members to streamline daily store operations, ensuring efficient service and customer engagement.

Restaurant Manager

Restaurante Pan Pan
, San Jose, Costa Rica
03.2024 - 04.2025
  • Supervised kitchen and front-of-house staff at Restaurante Pan Pan
  • Managed dining room operations at Restaurante Pan Pan
  • Trained servers on menu items, service standards, and guest care
  • Coordinated daily schedules and shift coverage for restaurant team
  • Monitored food safety, sanitation, and cleanliness across service areas

Quality Assurance Supervisor

LSG Sky Chefs
Dallas, Texas
01.2023 - 12.2023
  • Monitored HACCP compliance across LSG Sky Chefs kitchen operations.
  • Inspected food handling practices for airline catering standards.
  • Conducted regular audits to verify adherence to quality standards and identify improvement areas.
  • Resolved quality assurance gaps identified in sanitation logs to enhance compliance.
  • Reviewed sanitation records and corrected quality assurance gaps.
  • Supported corrective actions with production and operations teams.
  • Trained staff on GMP, hygiene, and safety procedures to promote a culture of food safety.

Quality Assurance Intern

LSG Sky Chefs
Houston, Texas
05.2022 - 07.2022
  • Monitored food quality checks at LSG Sky Chefs production areas.
  • Recorded temperature readings for meals, storage units, and equipment.
  • Inspected sanitation practices across kitchen, packaging, and loading zones.

Education

Bachelor of Science - Food Science

Texas Woman's University
Denton, TX
12-2023

Skills

  • Problem solving
  • Time Management
  • Computer/Digital Literacy
  • Adaptability
  • Detail-oriented
  • Customer service
  • Team collaboration
  • Flexible schedule

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual
Chinese (Cantonese)
Professional

Certification

  • ServSafe - National Restaurant Association - 2023

Timeline

Sales Associate

The V Partners Holding LLC
06.2026 - Current

Restaurant Manager

Restaurante Pan Pan
03.2024 - 04.2025

Quality Assurance Supervisor

LSG Sky Chefs
01.2023 - 12.2023

Quality Assurance Intern

LSG Sky Chefs
05.2022 - 07.2022

Bachelor of Science - Food Science

Texas Woman's University
Kristine Nie Qi