KYANT CHOW
Keene
Summary
Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
15
15
years of professional experience
Work History
Head Sushi Chef
KOK Sushi Bar
2016.09 - Current
- Enhanced customer satisfaction by creating visually appealing and delicious sushi dishes.
- Reduced food waste through careful inventory management and strategic menu planning.
- Maintained a clean and sanitary kitchen environment, ensuring compliance with health regulations.
- Trained junior chefs on sushi preparation techniques, fostering professional growth within the team.
- Managed budgeting for kitchen supplies and labor costs, optimizing financial performance of the restaurant.
- Implemented strict food safety protocols, reducing risk of cross-contamination and foodborne illnesses.
- Pleasantly welcomed patrons entering sushi bar, offering to explain menu options.
- Prepared high-quality seafood, rice and ingredients for sushi.
City Carrier Assistant
United States Post Office
2012.02 - 2016.09
- Enhanced mail delivery efficiency by sorting and organizing mail according to established routes.
- Improved customer satisfaction by promptly responding to inquiries and addressing concerns related to postal services.
- Maintained accurate records of deliveries and collections, ensuring timely updates for the tracking system.
- Assisted in training new City Carrier Assistants, sharing best practices for efficient mail delivery operations.
- Safely operated postal vehicles for transportation of mail between facilities, adhering to traffic laws and regulations.
- Managed high-volume mail deliveries during peak seasons, ensuring timely and accurate distribution to customers.
- Kept up-to-date on postal policies and procedures, consistently applying knowledge in daily operations.
Bookkeeper
Avi's Jewelers
2009.06 - 2012.01
- Improved financial accuracy by reconciling accounts and identifying discrepancies in financial records.
- Streamlined bookkeeping processes by implementing new accounting software, resulting in increased efficiency.
- Enhanced cash flow management through timely invoicing and collection of outstanding receivables.
- Reduced errors in financial reporting by conducting thorough reviews and ensuring accurate data entry.
- Assisted with budget preparation and monitoring, contributing to better expense control.
- Handled payroll processing for employees, ensuring timely payment and adherence to tax regulations.
Education
Associate of Science - Aviation
Vaughn College of Aeronautics And Technology
East Elmhurst, NY05.2009
Pilot Certificate - Aviation
Delta Connection Academy
Sanford, FL01.2008
Skills
- Guest Engagement
- Fish Preparation
- Company Standards Knowledge
- Time management efficiency
- Accounting
- Superior Attention to Detail
Languages
Burmese
Native or Bilingual
English
Full Professional
Timeline
Head Sushi Chef
KOK Sushi Bar
2016.09 - Current
City Carrier Assistant
United States Post Office
2012.02 - 2016.09
Bookkeeper
Avi's Jewelers
2009.06 - 2012.01
Associate of Science - Aviation
Vaughn College of Aeronautics And Technology
Pilot Certificate - Aviation
Delta Connection Academy
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