Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
Overview
15
15
years of professional experience
Work History
Head Sushi Chef
KOK Sushi Bar
09.2016 - Current
Enhanced customer satisfaction by creating visually appealing and delicious sushi dishes.
Reduced food waste through careful inventory management and strategic menu planning.
Maintained a clean and sanitary kitchen environment, ensuring compliance with health regulations.
Trained junior chefs on sushi preparation techniques, fostering professional growth within the team.
Managed budgeting for kitchen supplies and labor costs, optimizing financial performance of the restaurant.
Implemented strict food safety protocols, reducing risk of cross-contamination and foodborne illnesses.
Pleasantly welcomed patrons entering sushi bar, offering to explain menu options.
Prepared high-quality seafood, rice and ingredients for sushi.
City Carrier Assistant
United States Post Office
02.2012 - 09.2016
Enhanced mail delivery efficiency by sorting and organizing mail according to established routes.
Improved customer satisfaction by promptly responding to inquiries and addressing concerns related to postal services.
Maintained accurate records of deliveries and collections, ensuring timely updates for the tracking system.
Assisted in training new City Carrier Assistants, sharing best practices for efficient mail delivery operations.
Safely operated postal vehicles for transportation of mail between facilities, adhering to traffic laws and regulations.
Managed high-volume mail deliveries during peak seasons, ensuring timely and accurate distribution to customers.
Kept up-to-date on postal policies and procedures, consistently applying knowledge in daily operations.
Bookkeeper
Avi's Jewelers
06.2009 - 01.2012
Improved financial accuracy by reconciling accounts and identifying discrepancies in financial records.
Streamlined bookkeeping processes by implementing new accounting software, resulting in increased efficiency.
Enhanced cash flow management through timely invoicing and collection of outstanding receivables.
Reduced errors in financial reporting by conducting thorough reviews and ensuring accurate data entry.
Assisted with budget preparation and monitoring, contributing to better expense control.
Handled payroll processing for employees, ensuring timely payment and adherence to tax regulations.
Education
Associate of Science - Aviation
Vaughn College of Aeronautics And Technology
East Elmhurst, NY
05.2009
Pilot Certificate - Aviation
Delta Connection Academy
Sanford, FL
01.2008
Skills
Guest Engagement
Fish Preparation
Company Standards Knowledge
Time management efficiency
Accounting
Superior Attention to Detail
Languages
Burmese
Native or Bilingual
English
Full Professional
Timeline
Head Sushi Chef
KOK Sushi Bar
09.2016 - Current
City Carrier Assistant
United States Post Office
02.2012 - 09.2016
Bookkeeper
Avi's Jewelers
06.2009 - 01.2012
Associate of Science - Aviation
Vaughn College of Aeronautics And Technology
Pilot Certificate - Aviation
Delta Connection Academy
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