Summary
Overview
Work History
Education
Skills
Accomplishments
Education and Training
Timeline
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Kyle Patterson

Kyle Patterson

Renton,WA

Summary

Highly skilled Bar Manager with solid background in all aspects of bar operations. Proven ability to manage and motivate teams while ensuring high-quality customer service. Possess strong skills in developing regulars, craft cocktailing, staff training, and development. Managed a bar team of 6+ bartenders as well as helped run a restaurant with close to 40 employees for 8 years. 425 magazine Bartender of the Year 2020 and Contributor for Libation Station Article in Greet Bellevue Magazine for multiple years.

Overview

8
8
years of professional experience

Work History

Bartender

Aqua by El Gaucho
08.2025 - Current
  • Crafted signature cocktails and ensured consistent quality in beverage preparation.
  • Oversaw bar operations during peak hours, ensuring swift service and customer satisfaction.
  • Served high customer volumes during special events, nights, and weekends.

Bartender

Asa Gathering
06.2025 - 08.2025
  • Crafted signature cocktails and ensured consistent quality in beverage preparation.
  • Served high customer volumes during special events, nights, and weekends.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Bar Manager

Central Bar + Restaurant
09.2017 - 06.2025
  • Managed inventory levels, optimizing ordering processes to reduce waste and costs.
  • Developed and implemented innovative cocktail menus to enhance customer experience.
  • Assisted with planning special events such as wine tastings or cocktail parties.
  • Worked five nights a week behind the bar, ensuring the cocktail menu was executed correctly.
  • Trained and mentored staff on mixology techniques and customer service excellence.
  • Oversaw daily bar operations, ensuring compliance with health and safety regulations.


Education

High School Diploma -

Lake Washington High School
06-2013

Skills

  • Inventory management
  • Cocktail preparation
  • Highly reliable
  • Customer service
  • POS system usage (Toast, Dinerware, Micros)
  • Cocktail development
  • Staff training
  • Decision-making
  • Problem-solving

Accomplishments

  • Voted 425 Magazine Bartender of the Year 2020
  • Recurring Cocktail Culture Article for Greet Magazine Bellevue

Education and Training

other

Timeline

Bartender

Aqua by El Gaucho
08.2025 - Current

Bartender

Asa Gathering
06.2025 - 08.2025

Bar Manager

Central Bar + Restaurant
09.2017 - 06.2025

High School Diploma -

Lake Washington High School