Kyle Robinson
Spring Grove,IL
Summary
Dynamic leader with proven expertise in restaurant management and a solid track record of supervising teams to excellence. At Riders Club Cafe, spearheaded budget control and fostered strong partnerships, driving financial stability. Skilled in safety protocols and leadership, consistently exceeding performance targets. Achieves cost savings through effective inventory management, demonstrating a commitment to efficiency and quality.
Warehouse professional with strong foundation in inventory management and order fulfillment. Known for reliability and adaptability, consistently meeting operational goals through teamwork and effective communication. Combines attention to detail with focus on achieving high standards and results.
Overview
14
14
years of professional experience
Work History
Order Filler
Follett School Solutions
09.2022 - Current
- Contributed to a safe working environment by adhering to strict safety protocols during all tasks.
- Balanced competing priorities effectively within a high-pressure environment, consistently delivering results that met or exceeded expectations.
- Succeeded in meeting daily targets consistently, demonstrating reliability and commitment to excellence in performance.
Sous Chef
The Cellar
11.2017 - 06.2022
- Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
General Manager
Riders Club Cafe
04.2011 - 09.2020
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
Education
General Education - Secondary Education
U.W. La Crosse
La Crosse, WISkills
Restaurant Management
Supervising Experience
Leadership
Trusted
Safety
Timeline
Order Filler
Follett School Solutions
09.2022 - Current
Sous Chef
The Cellar
11.2017 - 06.2022
General Manager
Riders Club Cafe
04.2011 - 09.2020
General Education - Secondary Education
U.W. La Crosse
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