Laine Heckle
Shingle Springs,CA
Summary
Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Desires to complete given tasks having performed them to employees best ability. Works fast pace, yet strives to provide high quality service to customers. Particularly enjoys and has the ability to excel in repetitive and monotonous tasks such as sorting given items or producing mass quantities of food. Has a healthy attitude towards children and the desire to engage with them in safe activities and/or projects.
Overview
3
3
years of professional experience
Work History
Food Production and Inventory Management
Mom and Pop's Traveling Deli
Shingle Springs, CA
10.2020 - Current
- Maintained cleanliness and organization of line workstations.
- Utilized kitchen utensils and equipment to weigh, measure and mix ingredients according to recipes or personal judgment.
- Stored foods in designated areas by following standard wrapping, dating and rotation procedures.
- Sanitized workstation at end of shift to prevent foodborne illnesses.
- Checked completed orders for correct quantity and quality.
- Followed specific methods for food preparation and proper portioning.
Bakery Assistant
Apple Ridge Farms
Camino, CA
09.2023 - 11.2023
- Assisted in the preparation of dough for cakes, pies and other baked goods.
- Maintained a clean and sanitary work area throughout the day.
- Restock shelves with freshly made products.
- Followed recipes to ensure consistent quality of finished products.
- Prepared fillings for pastries and other baked goods based on customer orders.
- Baked cookies, muffins, breads, tarts, pies, cupcakes and other desserts.
- Demonstrated knowledge of proper food handling techniques when preparing ingredients.
- Served customers at the front counter by providing product information and taking orders.
- Packaged finished products for sale in retail outlets or for delivery services.
- Packaged bakery items and purchases in boxes and bags for customer carrying convenience.
- Arranged baked goods in attractive displays inside bakery cases to increase sales.
- Washed preparation utensils, tools and machinery by hand or industrial dishwasher.
Living History Guide
Rock N Water Christian Camps
Coloma, CA
04.2021 - 05.2022
- Exercised problem-solving skills.
- Exercised leadership skills.
- Organized creative and fun activities, enhancing children's physical, emotional and social well-being.
- Helped prepare and serve nutritionally balanced meals and snacks for children.
- Enforced rules to teach good manners and maintain safe environment.
- Ensured physical and social well-being of each child.
- Removed hazards and developed appropriate boundaries and rules to create safe environment for children.
- Monitored children's safety and well-being to prevent accidents and falls.
- Effectively taught history of the Gold Rush to 4th graders.
- Maintained strong knowledge and memory of important history dates, locations and events.
- Washed and cut ingredients for quick meal assembly.
- Maintained cleanliness and organization of line workstations.
- Utilized kitchen utensils and equipment to weigh, measure and mix ingredients according to recipes or personal judgment.
- Stored foods in designated areas by following standard wrapping, dating and rotation procedures.
- Safely operated ovens, fryers and grills to prevent injuries and accidents.
- Sanitized workstation at end of shift to prevent foodborne illnesses.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Collaborated with team to deliver timely service of items.
- Followed specific methods for food preparation and proper portioning.
Education
High School Diploma -
Inspire Charter School
N/A05.2022
Skills
- Meal and Snack Preparation
- Behavior Management
- Activity Planning
- Child Safety Procedures
- Problem-Solving
- Educational Activities
- Rule Setting
- Boundary Setting
- Age-Appropriate Recreational Activities
- Promoting Good Behavior
- Meal Preparation
- Behavior Modeling
- Critical Thinking
- Creative Thinking
- Relationship Building
- Child Safety
- Dependable and Responsible
- Safety Instruction
- Certified in First Aid and CPR (Expires in April 2023)
- Keeping Children Safe
- Conflict Resolution
- Teamwork and Collaboration
- Cleaning and Sanitizing
- Proper Food Storage
- Safe Food Handling
- Ingredient Preparation
- Ingredient Measurement
- Reliable and Responsible
- Portion Control
- Quality Control
- Food Packaging and Labeling
- Cooperative Attitude
- Food Presentation
- Dish Preparation
- Willing to Learn
- Cleaning and Organization
- Strong Work Ethic
- Food Preparation
- Baking techniques
- Pastry baking
- Dough Preparation and Baking
- Flaky pastry baking techniques
Affiliations
- I have had 3+ years of experience in photography/videography. I have filmed and directed music videos for YouTube.
Timeline
Bakery Assistant
Apple Ridge Farms
09.2023 - 11.2023
Living History Guide
Rock N Water Christian Camps
04.2021 - 05.2022
Food Production and Inventory Management
Mom and Pop's Traveling Deli
10.2020 - Current
High School Diploma -
Inspire Charter School
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