Lainey Hafeman Price
Summary
Skilled in overseeing production and operating teams, with background in managing workflows, ensuring quality control, and optimizing processes for efficiency. Known for strong leadership capabilities, adept at motivating staff and fostering collaborative work environments. Successfully enhanced operational effectiveness through strategic planning and problem-solving. Implemented improvements that resulted in increased productivity and reduced downtime across previous roles.
Overview
10
10
years of professional experience
Work History
Production Supervisor
MCC
Algoma , WI
07.2022 - 06.2026
- Supervised daily production activities to ensure efficient workflow and adherence to schedules.
- Managed team performance through targeted training and mentoring on production processes, enhancing overall skill levels.
- Monitored inventory levels to ensure adequate materials for ongoing production requirements.
- Supervised a team of 30+ employees, ensuring tasks were completed efficiently and accurately.
- Performed regular quality checks throughout the production process to ensure customer specifications were met.
- Communicated effectively with other departments to ensure smooth workflow from start to finish.
- Recommended and implemented measures that improved production methods and elevated product quality.
- Kept records of employees' attendance and working hours for accurate calculation of billable cycle.
Restaurant Manager
North Water Bakery
Algoma, Wisconsin
06.2016 - 07.2022
- Oversaw daily restaurant operations, ensuring effective scheduling, budgeting, and inventory management.
- Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
- Fostered positive relationships with guests and employees through effective communication and interpersonal skills.
- Supported kitchen team by organizing and prepping food during high-demand periods.
- Ensured cleanliness, organization, and sanitation of food and beverage products to uphold quality standards.
Education
Associate of Applied Science - Hotel And Restaurant Management
Northeast Wisconsin Technical College
Green Bay, WI05-2012
High School Diploma -
Algoma High School
Algoma, WI05-2010
Skills
- Process improvement
- Staff management
- Scheduling efficiency
- Problem solving
- Customer relations
- Self-motivation
- Positive attitude
Timeline
Production Supervisor
MCC
07.2022 - 06.2026
Restaurant Manager
North Water Bakery
06.2016 - 07.2022
Associate of Applied Science - Hotel And Restaurant Management
Northeast Wisconsin Technical College
High School Diploma -
Algoma High School