An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.
Overview
1
1
Certification
3
3
years of professional experience
Work History
Certified Nursing Assistant
Spring Lake Rehabilitation Center
Winter Haven, Florida
10.2025 - Current
Assisted residents with bathing, dressing, grooming, and daily personal care
Monitored vital signs and reported changes to nursing staff
Positioned residents and provided turning support for pressure relief
Supported rehabilitation care plans during mobility and transfer assistance
Documented resident observations and communicated concerns clearly
Delivered compassionate bedside care in rehabilitation center settings
Answered call lights promptly and responded to patient needs accordingly.
Walmart Associate
Walmart
Wauchula, Florida
08.2024 - 11.2025
Prepared beef, pork, and poultry cuts for display in meat department.
Rotated stock and checked product freshness during daily department inspections.
Assisted customers with cut selection, pricing, and special meat requests.
Maintained clean work areas, tools, and equipment throughout shifts.
Followed food handling guidelines and temperature controls for product safety.
Restocked service cases and organized backroom inventory for meat sales.
Monitored inventory levels to ensure sufficient stock was available at all times.
Adhered to health department regulations concerning proper temperature control of both hot-holding and cold-holding units.
Received and stored meat products in refrigerated storage areas according to company guidelines.
Checked expiration dates regularly to ensure only fresh products were sold.
Sandwich Artist
Subway
Auburndale, FL
01.2024 - 08.2025
Prepared custom sandwiches and salads at quick-service restaurant counter.
Assisted team members during peak hours when necessary.
Greeted guests and answered menu questions politely.
Restocked bread, meats, vegetables, sauces, and packaging supplies.
Completed opening, closing, and shift change tasks by following company guidelines.
Maintained cleanliness of work area throughout shift.
Used POS system and cash register to receive payments by cash, check, credit card, and voucher.