Landen Mack

Supported senior managers with day-to-day operational requirements.

• Provide performance and motivational feedback to employees.
• Clean and maintain work areas, equipment, and utensils.
• Train new staff on food preparation and safety procedures.
• Managed the needs of different customers and answered questions regarding prices and promotions.

• Collaborated with other volunteers to create a positive work environment.
• Assist with fundraising efforts, including event planning and donor outreach.
• Facilitate payment processes for approved invoices from vendors.
• Assist with patient lifting, moving, and transferring activities.

• Help maintain security by verifying individual and group tickets.
• Assist patrons with locating seats, restrooms, or concessions.
• Enforce theater rules, limiting photography and cell phone use.
• Ensure the cleanliness of the venue by picking up trash and reporting maintenance issues.
• Stock, tag, and display merchandise as required.

• Served drinks and snacks to patrons, maintaining professionalism, and supporting individual needs
• Maintained a clean, organized workspace according to operation standards
• Used cash register to tender change and process cash and credit card payments
• Worked well in a team setting, providing support and guidance.