Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Lane Tratchel

Gibsonville,NC

Summary

Resourceful Bakery Manager with experience overseeing all aspects of daily bakery operations, including production, scheduling, and ordering. Adept at working with inventory and providing optimal customer service and assisting customers in meeting their needs for the bakery.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Bakery Manager

Lowes Foods
Greensboro, NC
11.2023 - Current
  • Ensure guests receive friendly service from personnel.
  • Work toward achieving budgeted sales, shrink, and profits for the bakery department.
  • Maintain the correct amount of inventory and supplies.
  • Operate the department according to operational guidelines.
  • Ensure top quality of product for sale meets Lowe's standards.
  • Provide guidance and training to hosts to ensure satisfactory performance standards.
  • Maintain paperwork according to standards weekly for correct tracking.

Assistant Bakery Manager

Lowes Foods
Burlington, NC
07.2023 - 11.2024
  • Work with the bakery manager and management to operate the department according to standards.
  • Provide guidance, training, and feedback to hosts.
  • Perform product preparation, receiving, stocking, and guest service as necessary to achieve standards.
  • Perform all other tasks given by management.

Bakery Clerk

Lowes Foods
Burlington, NC
07.2019 - 07.2023
  • Provide polite and friendly guest service.
  • Prepare products for sale all while maintaining product level and quality product.
  • Keep all areas neat and tidy.
  • Assist in product receiving and proper storage.

Bakery Clerk

Hy-Vee
Newton, IA
06.2016 - 09.2016
  • Follow lists and directions left by management.
  • Perform all tasks and closing duties nightly.
  • Assist in prepping product for the next day production.

Production Worker

Pyramid, Inc
Newton, IA
04.2013 - 01.2014
  • Complete production as instructed with polyurethane belts, using various machines.
  • Achieve quality standards with each product, according to the order.
  • Follow all direction given to me by management.

Education

High School Diploma -

Baxter Community School
Baxter, IA
05-2006

Some College (No Degree) - Crime Scene Investigation/Criminal Justice

Kaplan University
Davenport, IA

Some College (No Degree) - Early Childhood Education

Iowa State University
Ames, IA

Skills

  • Supply ordering and inventory management
  • Basic knowledge of cake decorating
  • Food Safety certified
  • Supervisory/management experience
  • Expense tracking and budgets

Certification

  • Food Safety Certified
  • Bronze Cake Decorating with Lowes Foods

Timeline

Bakery Manager

Lowes Foods
11.2023 - Current

Assistant Bakery Manager

Lowes Foods
07.2023 - 11.2024

Bakery Clerk

Lowes Foods
07.2019 - 07.2023

Bakery Clerk

Hy-Vee
06.2016 - 09.2016

Production Worker

Pyramid, Inc
04.2013 - 01.2014

High School Diploma -

Baxter Community School

Some College (No Degree) - Crime Scene Investigation/Criminal Justice

Kaplan University

Some College (No Degree) - Early Childhood Education

Iowa State University
Lane Tratchel