Laquan Burge

McDonald's

06.2021 - 12.2022

Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared meals efficiently under time constraints for timely service during peak hours.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Unloaded, sorted and stocked merchandise according to store layout and product placement.
Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
Answered customer questions and provided detailed product information.
Performed inventory control, such as counting, and stocking merchandise.
Greeted customers and directed to requested products.
Consistently lifted materials weighing as much as Number pounds.
Rotated stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
Followed packing processes to increase speed and accuracy.
Maintained a clean, organized workspace, adhering to company guidelines for hygiene and safety standards in the packaging area.
Labeled packages with appropriate shipping information for accurate deliveries.
Reviewed orders by inspecting labeling, packaging, and contents.
Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.

Summary