Lara Chadwick
Summary
I have worked in restaurants for many years, in doing so I have gained skills that make my service genuine and thoughtful. I thrive on being busy, multi-tasking and prioritizing my service. I find the most enjoyment in providing excellent service paired with amazing food and drink.
Overview
32
32
years of professional experience
Work History
Server
The Oyster Bar
04.2021 - Current
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Excellent at guiding guest through the menu and assisting them in recommended to guarantee a perfect experience.
- Love the opportunity to be a part of guest special moments.
Server/General Manager
Mambo Italiano Cafe
05.2015 - 05.2021
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Three years of management responsibilities hiring, scheduling, bar ordering, and training.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
Server
The Black Forest Steakhouse
05.2010 - 05.2015
- Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Server/Bartender/Supervisor
The Keg Steakhouse + Bar
03.1994 - 05.2009
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Strong ability to multi-task, regularly assigned the busiest sections.
Server
Anthony's Homeport
08.2001 - 02.2002
Server
Harborside Bistro, Hotel Bellwether
07.2000 - 02.2001
Host/ Busser/Server
TW Recreation Service Inc
06.1992 - 08.1992
Education
Bachelor of Arts - Fine Arts
Western Washington University
Bellingham, WASkills
- Guest Engagement
- Wine Service
- High-Volume Dining
- Multitasking Abilities
- Organizational Skills
- Tableside Etiquette
- Menu Knowledge
- Strong Work Ethic
- Positive Attitude
- Problem Solving
- Memory Retention
- Team Collaboration
- Reservations Management
- Reliable and Responsible
- Warm and Friendly
- Cool Under Pressure
- Menu Memorization and Presentation
- Staff Training
Timeline
Server
The Oyster Bar
04.2021 - Current
Server/General Manager
Mambo Italiano Cafe
05.2015 - 05.2021
Server
The Black Forest Steakhouse
05.2010 - 05.2015
Server
Anthony's Homeport
08.2001 - 02.2002
Server
Harborside Bistro, Hotel Bellwether
07.2000 - 02.2001
Server/Bartender/Supervisor
The Keg Steakhouse + Bar
03.1994 - 05.2009
Host/ Busser/Server
TW Recreation Service Inc
06.1992 - 08.1992
Bachelor of Arts - Fine Arts
Western Washington University
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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