Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Latasha Manuel

Leavenworth,KS

Summary

Highly-motivated professional with 12 years of military background in food service and administration. Strong work ethic, adaptability, and exceptional interpersonal skills. Possess specialized skills in menu development, inventory management, and food safety compliance. Excel at team leadership, communication, and creative problem-solving. Ready to contribute to a dynamic team and make a positive impact.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Advanced Culinary Specialists

Military
Leavenworth
05.2013 - Current
  • Planned and prepared meals using standardized recipes.
  • Trained and supervised to develop new skills and improve team performance.
  • Developed menus based on seasonal ingredients and customer preferences.
  • Collaborated productively and professionally with colleagues representing widely diverse points of view.
  • Managed multiple tasks simultaneously while meeting tight deadlines.
  • Conducted inventory of food items and supplies in order to maintain optimal stock levels.
  • Performed quality control checks on all cooked foods before serving them to customers.
  • Ensured compliance with health department regulations regarding storage, preparation, and service of food items.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.

Admistrative

Army
FORT LEAVENWORTH, KS
05.2013 - Current
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Organized and maintained filing systems both electronically and manually.
  • Maintained accurate records of financial transactions.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Managed inventory and supplies to ensure materials were available when needed.
  • Provided guidance to staff members in the areas of customer service, data entry, filing systems, office equipment maintenance, and safety protocols.

Education

High School Diploma -

John Hay Early College
Cleveland, OH
05-2009

Some College (No Degree) -

Barton Community College
Leavenworth, KS

Skills

  • Food Service
  • Sanitation Procedures
  • Waste Reduction
  • Special diets
  • Nutrition and meal planning
  • Food and Beverage Operations
  • Cleaning and sanitizing
  • Culinary techniques
  • Estimating and ordering stock
  • Sanitizing and cleaning

Certification

  • ServSafe Certified

Timeline

Advanced Culinary Specialists

Military
05.2013 - Current

Admistrative

Army
05.2013 - Current

High School Diploma -

John Hay Early College

Some College (No Degree) -

Barton Community College
Latasha Manuel