Laura Buda
Jackson
Summary
Energetic Pool Server experienced in delivering exceptional customer service and ensuring order accuracy. Maintained high productivity and efficient task completion, contributing to guest satisfaction and smooth poolside operations. Outgoing student seeking flexible part-time employment with availability for weekend and evening shifts.
Overview
2
2
years of post-secondary education
1
1
year of professional experience
Work History
Pool Server
Spring Creek Ranch
Jackson
06.2026 - Current
- Opened pool shack each morning, ensuring timely service for guests
- Greeted guests, shared daily specials, and processed food orders efficiently.
- Took food orders on POS and delivered directly to guests at pool, enhancing dining experience
- Provided a variety of beverages to enhance guest experience.
- Answering questions about the menu
- Communicated daily with kitchen staff for accurate order fulfillment.
- Restocking and keeping an inventory of the items
Banquet Server
Jackson Hotel
Jackson
09.2025 - 10.2025
- Set up the tables
- Make sure everything is in order
- Delivered plated food to guests
- Refill classes for guests with water and wine
- Clean dirty dishes and utensils after the guests where done with they’re course
- Responded promptly and courteously to guest inquiries and complaints.
- Communicated with chefs regarding any special requests from guests.
- Carried appetizer and drink trays around events and maneuvered around guests and furniture without spilling.
Banquet Server
Spring Creek Ranch
Jackson
06.2025 - 10.2025
- Set up dining areas for banquets and events according to specifications.
- Assisted with the preparation of banquet tables and food stations.
- Assisted in the setup and breakdown of banquet tables, chairs, linens, and other equipment.
- Collaborated with kitchen staff to ensure smooth service flow.
- Provided prompt, friendly service to all guests during banquets or catered events.
- Served food and beverages to guests in a timely manner.
- Served beverages and appetizers to guests in an efficient manner.
- Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
- Collected dishes promptly after each course, cleared crumbs and glassware and maintained customer satisfaction.
- Cleared away used plates and utensils following end of meal service.
- Carried trays of food items from kitchen to dining areas.
Education
Ph.D. - English Education
University of Oradea
Romania 10.2024 - 07.2026
Skills
- Menu knowledge
- Customer service
- Clear communication
- Team collaboration
- Organizational skills
- Reliability and punctuality
Timeline
Pool Server
Spring Creek Ranch
06.2026 - Current
Banquet Server
Jackson Hotel
09.2025 - 10.2025
Banquet Server
Spring Creek Ranch
06.2025 - 10.2025
Ph.D. - English Education
University of Oradea
10.2024 - 07.2026