Laura Morataya

Greet patients upon arrival. Check in patients, and receive doctor’s orders. Contact Dr. Offices to retain patient orders if not EMR.

Fax, email.

Verify Insurances if eligible.

Input paper work through laboratory system.

Draw patients accordingly to requisitions.

Butterfly, straight needles

Perform venipuncture, capillaries, heel sticks.

Work with Pediatric, Geriatric, Adolescent, Adult, and newborn patients.

Instruct patients on phlebotomy process, and explain patient care after blood draw.

Accurate specimen labeling.

Centrifuge specimen.

Processing, & go over paperwork from each patient.

Close batch to have ready to send out specimen for courier.

Restock, clean for next day.

Scan accession log, and daily batch reports.

Close money bag for the day, or credit card receipts of payments done.

• Fifth Group Restaurants/Bonannos
• Greet guests, take orders, and use the register.
• Clean, stock, prepare pizza boxes, switch out pizzas after a limited time. Make sure the front of the house is neat and presentable.
• Trained new team members in cash register operation, stock procedures and customer services
• Used suggestive selling techniques to promote sales
• Worked during conventions.

• January 2023
• Help Med Tech in the back of house, process, and label specimens.
• Requisition, test, and Accession patients.
• Call/Email/Fax patients or clinic for results or critical results.
• Front desk.
• Process client payments.
• Prepared blood-collecting equipment to draw blood and safely store and transport samples.
• Obtain blood samples through venipunctures, capillary punctures, butterfly needles and straight needles.
• Patient identity
• Collect urine samples, tested manually or by Clinitek Status +
• Run urinalysis, Cepheid, XN-330, and ACCESS 2 QC, with supervision.
• Aliquot specimen to run tests in house
• Test patients for COVID-19, also run PCR samples
• Invoices for patients.

• Perform general cleaning tasks such as vacuuming, sweeping, mopping, dusting, clean the mirrors, change bed linen and make the bed.
• Clean shower/bath, toilets, sinks, mirrors.
• Waste disposal.
• Attention to detail, making sure room meets high standards.
• Physical stamina throughout the whole shift.
• Proper chemical handling.
• Guest interaction whenever they have a request.
• Assisted other hotel attendants with cleaning and room setup tasks.
• Calling HOTSOS for any maintenance issues in the rooms.
• Stocking cart in stock room for the full shift.

• Knowledge of food safety and regulations.
• Time Management with food preparations, and attention to detail for each area.
• Prepare cooking ingredients by cutting meat, chopping vegetables, and other meal preparations.
• Kept area, kitchen clean by doing the daily maintenance logs.
• Consistently prepared for a high volume of clients following the recipe and presentation of food.
• Maintain sanitation around work area.