Summary
Overview
Work History
Education
Skills
Timeline
Accomplishments
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Laura Vallejo

Laura Vallejo

Guest Experience Lead
Santa Monica

Summary

Dynamic and people-focused hospitality professional with over 10 years of experience in delivering exceptional guest service, cultivating high-performing teams, and ensuring seamless daily operations. Renowned for crafting inviting environments that embody brand values and enhance customer loyalty. Committed to purpose-driven service, cultural sensitivity, and community engagement, with a robust background in both fast-paced cafés and upscale dining establishments. Eager to contribute leadership and operational expertise to a mission-driven organization.

Overview

5
5
years of professional experience

Work History

Barista & Wholesale Support Specialist

Sightglass Coffee Roastery
08.2025 - Current
  • Executed specialty coffee service to maintain consistency, speed, and hospitality standards, enhancing customer experience in a high-volume environment.
  • Delivered in-depth expertise on coffee processing methods and brewing techniques to enhance guest experience.
  • Enhanced guest loyalty by delivering personalized service and leveraging extensive product expertise.
  • Executed event logistics, including product setup and on-site service, to enhance wholesale partner experiences during cupping tastings and training sessions.
  • Cultivated relationships with wholesale accounts by effectively representing brand at various public and private events.
  • Coordinated efforts between retail, wholesale, and education teams to enhance alignment with company objectives.
  • Trained new baristas on beverage preparation and customer service standards.

Server, Barista

Cafe Gratitude
04.2024 - 12.2025
  • Facilitated memorable dining experiences through attentive service in a high-traffic, wellness-oriented plant-based restaurant.
  • Promoted brand mission by creating a welcoming atmosphere and nurturing authentic relationships with guests.
  • Educated guests on seasonal organic menu offerings, delivering customized recommendations based on detailed understanding of ingredients and dietary needs.
  • Ensured smooth front-of-house functionality by effectively handling high guest volume and collaborating with coworkers during busy shifts.


Front Of The House Lead

The Spoke & Bird Cafe
08.2020 - 02.2024
  • Facilitated seamless guest experiences by leading a diverse team in front-of-house operational management.
  • Implemented strategic staffing schedules and comprehensive training to maximize service efficiency in a high-pressure setting.
  • Implemented streamlined operational procedures for inventory management and vendor coordination, supporting superior service delivery.
  • Cultivated a collaborative team environment to enhance staff performance through targeted training and constructive feedback initiatives.
  • Spearheaded development and execution of community engagement initiatives with women’s park district to enhance inclusion and sustainability.

Server

Trivoli Tavern
10.2022 - 12.2023
  • Delivered exceptional customer service to elevate guest experiences in a vibrant upscale tavern specializing in elevated American cuisine and craft cocktails.
  • Enhanced guest satisfaction by accommodating special requests and providing expert food and beverage guidance.
  • Acknowledged for consistently fostering a positive environment and maintaining high standards of hospitality.
  • Executed training initiatives for new servers, emphasizing menu knowledge, effective POS operation, and adherence to customer service protocols.

Education

Master's Degree - Economy

University of Granada
Spain
11.2017

Bachelor's Degree - Business Administration

Catholic University
Colombia
12.2012

Skills

  • Fluent in English & Spanish (Professional Proficiency)
  • POS Systems: Toast, Square
  • Friendly and outgoing
  • Attention to detail

Timeline

Barista & Wholesale Support Specialist

Sightglass Coffee Roastery
08.2025 - Current

Server, Barista

Cafe Gratitude
04.2024 - 12.2025

Server

Trivoli Tavern
10.2022 - 12.2023

Front Of The House Lead

The Spoke & Bird Cafe
08.2020 - 02.2024

Bachelor's Degree - Business Administration

Catholic University

Master's Degree - Economy

University of Granada

Accomplishments

  • Awarded Employee of the Quarter for exceeding performance expectations and contributing to team and brand excellence.