I am a motivated, service-oriented bartender with several years of high-volume restaurant experience and extensive knowledge of wine, beer, and cocktails. Skilled in mixology, customer service, and inventory management, I excel at communication, teamwork, and adaptability to ensure smooth operations and memorable guest experiences. I have a proven track record of increasing bar revenue through effective upselling techniques and efficient inventory control. Known for maintaining cleanliness and organization while multitasking in fast-paced environments, I am dependable, flexible, and detail-oriented. With a strong work ethic and eagerness to learn, I aim to contribute to company growth while continuing to enhance my skills.