Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Laura “Andrea” Perez

Bedford,TX

Summary

I am a motivated, service-oriented bartender with several years of high-volume restaurant experience and extensive knowledge of wine, beer, and cocktails. Skilled in mixology, customer service, and inventory management, I excel at communication, teamwork, and adaptability to ensure smooth operations and memorable guest experiences. I have a proven track record of increasing bar revenue through effective upselling techniques and efficient inventory control. Known for maintaining cleanliness and organization while multitasking in fast-paced environments, I am dependable, flexible, and detail-oriented. With a strong work ethic and eagerness to learn, I aim to contribute to company growth while continuing to enhance my skills.

Overview

14
14
years of professional experience

Work History

Bartender

Mi Dia from scratch
Grapevine, TX
09.2019 - Current
  • Attended regular training sessions to stay updated on new products or trends.
  • Provided drink suggestions to customers based on their preferences.
  • Stayed up-to-date on latest mixology trends to inform planning of bar menu and development of new drink recipes.
  • Trained new bartenders on drink preparation and upselling techniques.

Executive Assistant

Michelle Robinson Media
Grapevine, TX
10.2020 - 10.2023
  • Answered telephone calls and emails from customers or clients providing assistance where necessary.
  • Provided administrative support in preparing contracts, invoices, purchase orders, and other documentation required for daily business activities.
  • Organized and managed complex calendar of appointments, meetings, and travel arrangements for executive team.
  • Assisted in organizing conferences, seminars and other events as directed by the executives.

Bartender /Assistant Manager

Miguelitos Mexican Restaurant
Hurst, TX
08.2011 - 09.2019
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Greeted customers and provided excellent customer service.
  • Developed good working relationships with fellow employees through effective communication.
  • Resolved customer complaints in a professional manner.

Education

Some College (No Degree) -

Tarrant County College
Fort Worth, TX

Skills

  • Customer service
  • Effective communication
  • Fluency in Spanish
  • Clear and effective communication
  • Strong multitasking
  • Engaging personality
  • Service-oriented mindset
  • Proficient in mixology

Languages

Spanish
Native/ Bilingual

Timeline

Executive Assistant

Michelle Robinson Media
10.2020 - 10.2023

Bartender

Mi Dia from scratch
09.2019 - Current

Bartender /Assistant Manager

Miguelitos Mexican Restaurant
08.2011 - 09.2019

Some College (No Degree) -

Tarrant County College
Laura “Andrea” Perez
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