Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lauren Shytle

McConnell ,SC

Summary

Detail-oriented Dietary Aide with strong customer service skills. Proven ability to enhance patient satisfaction by delivering nutritious meals while adhering to safety protocols and dietary guidelines.

Professional retail worker with solid experience and readiness for this role. Adept at handling transactions, providing exceptional customer service, and maintaining clean and organized workspace. Strong focus on teamwork and adapting to changing needs to achieve results. Reliable, efficient, and capable of building positive customer relationships.

Professional in retail logistics with strong commitment to precision and efficiency. Extensive experience in maintaining organized and accurate inventory systems. Known for reliable collaboration and adapting to changing needs, with skills in stock management and inventory control.

Overview

13
13
years of professional experience

Work History

Dietary Aide

Compass Group USA
Rock Hill, SC
06.2025 - Current
  • Prepared and served nutritious meals according to dietary guidelines and resident preferences.
  • Maintained cleanliness and organization in food service areas, adhering to safety protocols.
  • Assisted in food inventory management, ensuring accurate stock levels and minimizing waste.
  • Collaborated with kitchen staff to enhance meal presentation and variety for residents.
  • Trained new team members on food safety standards and operational procedures.
  • Monitored dietary restrictions and preferences, adjusting meal plans accordingly for individual needs.
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Followed all food safety regulations while preparing meals for patients.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
  • Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
  • Maintained strict levels of cleanliness for tables, floors, and prep areas.
  • Arranged tray and or table settings with proper tableware, condiments, and tray card.
  • Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.

Cashier

Speed
Mcconnells
12.2014 - 01.2023
  • Processed customer transactions efficiently using cash register and point-of-sale systems.
  • Maintained accurate cash drawer, ensuring balanced end-of-shift reports.
  • Provided exceptional customer service by addressing inquiries and resolving issues promptly.
  • Assisted in training new staff on operational procedures and customer engagement techniques.
  • Implemented inventory management practices to optimize stock levels and reduce waste.
  • Monitored store cleanliness and organization, fostering a welcoming shopping environment for patrons.
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Restocked and organized merchandise in front lanes.

Stocker

Walmart
Chester, SC
01.2013 - 05.2013
  • Organized and restocked merchandise to maintain optimal inventory levels.
  • Assisted in training new staff on stocking procedures and safety protocols.
  • Collaborated with team members to streamline product placement for improved accessibility.
  • Conducted regular inventory checks to ensure accuracy and reduce discrepancies.
  • Resolved customer inquiries regarding product locations and availability promptly.
  • Unloaded, sorted and stocked merchandise according to store layout and product placement.
  • Answered customer questions and provided detailed product information.
  • Greeted customers and directed to requested products.
  • Collaborated with team members to complete stocking tasks during peak business hours, maintaining a well-stocked sales floor.

Education

High School Diploma -

GED
Clover, SC

Skills

  • Time management
  • Problem-solving
  • Cleaning and sanitizing
  • Customer service
  • Patient communication
  • Team collaboration
  • Verbal communication
  • Food handling safety
  • Detail-oriented
  • Sanitation practices
  • Food safety
  • Kitchen equipment operation
  • Issue resolution
  • Kitchen operations
  • Meal preparation
  • Food preparation
  • Sanitization
  • Food delivery
  • Customer assistance
  • Work ethic and integrity
  • Patience and empathy
  • Time management skills
  • Cash handling
  • Customer service excellence
  • Money handling
  • Reliability and punctuality
  • Customer relations
  • Written and verbal communication
  • Payment processing
  • Product restocking
  • Refunds and exchanges
  • ID verification
  • Station stocking
  • Stocking merchandise
  • Backroom stocking

Timeline

Dietary Aide

Compass Group USA
06.2025 - Current

Cashier

Speed
12.2014 - 01.2023

Stocker

Walmart
01.2013 - 05.2013

High School Diploma -

GED
Lauren Shytle