Laurvella Sarver
Bowling Green,KY
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
25
25
years of professional experience
1
1
Certification
Work History
Group Leader
Country Oven Bakery Kroger
2007.07 - Current
- Trained new team members by relaying information on company procedures and safety requirements.
- Supported staff with developing professional skills and abilities, uplifting team performance.
- Delegated tasks strategically and monitored progress for timely completion.
- Resolved conflict quickly to limit operational disruption and maintain positive, productive working environments.
- Monitored team performance to identify productivity improvement opportunities.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Reviewed daily requirements and forecasts and delegated work for optimal coverage.
- Developed and implemented performance monitoring systems to track team progress.
- Collaborated with cross-functional teams to maintain project progress.
- Conducted routine inspections to check quality and compliance with established specifications.
- Maintained organized work area by cleaning and removing hazards.
- Performed statistical analyses to gather data for operational and forecast team needs.
- Trained new production staff members on safe and efficient production procedures and proper machine operations.
- Made sure that products were produced on time and are of good quality.
- Collaborated with other departments to optimize production workflows.
- Reviewed production schedules and streamlined processes.
- Inspected finished products for quality and adherence to customer specifications.
- Performed general equipment maintenance and repair to minimize downtime.
- Calibrated machines to maintain required productivity levels and adherence to quality standards.
- Inspected products and machines to maintain quality and efficiency.
- Investigated processing errors and malfunctions, resolving issues with minor machine repairs.
- Adjusted machines to increase productivity for runs.
Group Leader
Huish Detergents
2001.08 - 2007.05
- Trained new team members by relaying information on company procedures and safety requirements.
- Supported staff with developing professional skills and abilities, uplifting team performance.
- Delegated tasks strategically and monitored progress for timely completion.
- Resolved conflict quickly to limit operational disruption and maintain positive, productive working environments.
- Attended staff development meetings and workshops and applied information from those events into daily activities.
- Monitored team performance to identify productivity improvement opportunities.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Reviewed daily requirements and forecasts and delegated work for optimal coverage.
- Collaborated with cross-functional teams to maintain project progress.
- Developed and implemented performance monitoring systems to track team progress.
- Conducted routine inspections to check quality and compliance with established specifications.
- Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
- Trained new production staff members on safe and efficient production procedures and proper machine operations.
- Made sure that products were produced on time and are of good quality.
- Met production targets and tight deadlines by collaborating closely with team members.
- Collaborated with other departments to optimize production workflows.
- Inspected finished products for quality and adherence to customer specifications.
- Examined incoming materials and compared to documentation for accuracy and quality.
- Inspected products and machines to maintain quality and efficiency.
- Investigated processing errors and malfunctions, resolving issues with minor machine repairs.
- Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
Assistant Manager
Concord Custom Cleaners
1998.03 - 2001.09
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
- Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
- Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
- Helped with planning schedules and delegating assignments to meet coverage and service demands.
- Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
- Made hiring recommendations to increase company's productivity and profitability with quality workers.
- Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
- Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
- Cultivated positive rapport with fellow employees to boost company morale and promote employee retention.
Education
Some College (No Degree) - Accounting And Business Management
Kentucky State University
Frankfort, KYSkills
- Health and Safety Procedures
- Production Management
- Operate Machinery
- Group and Individual Instruction
- Verbal and Written Communication
- Operations Management
- Inventory Control
- Specifications Verification
- Shift Leadership
- Quality Inspections
Certification
- Certified Yellow Belt, Country Oven Bakery - 6yrs
Timeline
Group Leader
Country Oven Bakery Kroger
2007.07 - Current
Group Leader
Huish Detergents
2001.08 - 2007.05
Assistant Manager
Concord Custom Cleaners
1998.03 - 2001.09
Some College (No Degree) - Accounting And Business Management
Kentucky State University
- Certified Yellow Belt, Country Oven Bakery - 6yrs
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