Leah Pfingst
Salisbury
Summary
Dynamic kitchen professional with experience at Walt Disney World Resort, excelling in supply restocking and workstation setup. Known for a positive attitude and allergy awareness, I consistently enhance guest experiences through friendly service and efficient food preparation, adapting swiftly to changing demands in fast-paced environments.
Overview
1
1
year of professional experience
Work History
Kitchen Staff Member
Freeman Arts Pavillion
Selbyville, DE
06.2025 - Current
- Supported inventory management by tracking supplies and notifying supervisors of low stock levels.
- Adapted quickly to changing demands in fast-paced kitchen environment, enhancing team efficiency.
- Sanitized dining ware and kitchen equipment according to health code standards.
- Managed time to juggle multiple tasks simultaneously with ease.
- Transported food items from storage areas to kitchen for prepping.
Food Service Worker
Walt Disney World Resort
Orlando, FL
09.2025 - 01.2026
- Prepared and served food items in accordance with safety and quality standards.
- Maintained cleanliness and organization of work areas to enhance efficiency.
- Assisted customers by providing menu information and addressing inquiries promptly.
- Operated kitchen equipment safely while adhering to operational guidelines.
- Adapted quickly to changing priorities and maintained high service levels.
- Contributed to positive guest experiences through friendly interactions and support.
Education
High School Diploma -
Homeschooled
Salisbury, MD05-2024
Skills
- Supply restocking
- Workstation setup
- Allergy awareness
- Positive attitude
Timeline
Food Service Worker
Walt Disney World Resort
09.2025 - 01.2026
Kitchen Staff Member
Freeman Arts Pavillion
06.2025 - Current
High School Diploma -
Homeschooled