Dynamic leader with over five years in restaurant management. Skilled in employee training, food safety compliance, and problem-solving. Committed to fostering a productive team environment and ensuring high standards of customer service.
Overview
6
6
years of professional experience
Work History
General Manager
Popeyes® Louisana Kitchen
Grand Junction, Colorado
01.2020 - 06.2023
Oversaw daily operations to ensure efficient restaurant performance.
Projecting sales, managing food cost and waste.
Managed inventory by ordering food, paper, and supplies to meet operational needs.
Hiring ,training, and scheduling employees.
Resolved customer issues by actively listening and providing effective solutions.
Trained team members on food safety and customer service standards.
Coordinated store maintenance, prepared for inspections, and regulated cleaning tasks to uphold standards.
Oversaw cash handling by counting drawers and preparing bank deposits and change orders.
Assistant Manager
Popeyes® Louisana Kitchen
Grand Junction, Colorado
08.2018 - 12.2019
Filled in for general manager during absences, maintaining consistent operations and team support.
Trained and scheduled new employees, improving operational efficiency through effective onboarding.
Educated team members on service standards and food safety practices, fostering a compliant and knowledgeable workforce.
Monitored inventory levels and coordinated with suppliers for timely restocking.
Shift Leader
Popeyes® Louisana Kitchen
Grand Junction, Colorado
11.2017 - 07.2018
Supervised crew members during peak service periods to optimize performance.
Streamlined food preparation processes, improving order turnaround time.
Greeted customers, processed orders, and confirmed accurate payments.
Sanitized surfaces and stocked food products to uphold hygiene standards.