LeeAnn Moore
Bluffs,IL
Summary
Proven culinary professional with a track record of enhancing kitchen operations and improving meal service efficiency at Plackes. Skilled in cooking techniques and food handling, coupled with a strong commitment to cleanliness and organization. Demonstrates exceptional multitasking abilities and customer service skills, ensuring high-quality dining experiences.
Overview
7
7
years of professional experience
Work History
Cook
Plackes
Bluffs, IL
08.2023 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Dsp
Achievements Unlimitied
Beardstown, IL
12.2022 - 03.2023
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
Cook/Waitress Trainee
South Side
Meredosia, IL
04.2017 - 12.2022
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Education
High School Diploma -
Brown County High School
Mt, Sterling,Il05.1998
Skills
- Customer Service
- Cooking
- Cleaning and organization
- Food handling
- Food Preparation
- Strong attention to safe food handling procedures
- Frying
- Cooking techniques
Timeline
Cook
Plackes
08.2023 - Current
Dsp
Achievements Unlimitied
12.2022 - 03.2023
Cook/Waitress Trainee
South Side
04.2017 - 12.2022
High School Diploma -
Brown County High School