Professional in customer service with track record of delivering high standards of hospitality in busy restaurant settings. Consistently maintained welcoming atmosphere and effectively managed tables to ensure smooth operations. Valued for strong teamwork and ability to adapt to changing demands while focusing on customer satisfaction and efficiency.
Assembled and packaged food items for customer delivery, ensuring accuracy and presentation. Pleasantly interacted with customers during hectic periods to promote fun, positive environment. Processed customer orders using the POS system and managed cash transactions efficiently. Maintained cleanliness and stocked supplies in workstations, back room, and dining area.