
Dynamic and dedicated restaurant manager and server with over 3 years of experience in high-volume dining environments. Adept at managing teams, overseeing day-to-day operations, and delivering exceptional customer service. Proven ability to stay calm and efficient in fast-paced settings, resolve customer concerns, and ensure smooth service. Skilled in multitasking, handling money, managing POS systems, and improving workflow to enhance guest experience. Known for strong leadership, a positive attitude, and a commitment to maintaining high standards of performance and service.