Dedicated Child Nutrition Assistant from Perry Township School District, adept in health promotion and meal preparation, significantly improved student meal program participation. Leveraged supervisory skills and allergy awareness to ensure safe, diverse menus, excelling in creating a sanitary environment. Demonstrated exceptional teamwork and communication, enhancing event catering and dietary compliance.
Overview
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Certification
Work History
Child Nutrition Assistant
Perry Township School District
Contributed to waste reduction initiatives by implementing portion control strategies and monitoring food inventory levels.
Completed yearly reports and audits documentation for program.
Upheld strict food safety standards, ensuring proper food storage and handling techniques were followed consistently.
Contributed to the success of school events by providing support in catering preparations and meal service for special occasions.
Safeguarded student health with strict adherence to allergen management protocols and cross-contamination prevention measures.
Improved student participation in the meal program by introducing diverse menu items reflecting cultural tastes and preferences.
Maintained a clean and sanitary kitchen environment, adhering to health and safety guidelines.
Assisted in menu planning for better dietary variety and balanced nutrition.
Supported children with special dietary needs by preparing customized meals according to individual requirements.
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