Hospitable professional committed to maximizing customer satisfaction and beverage sales. Talented in re-imagining classic cocktails and providing new culinary spin on drinks. Expertise in housekeeping and bar maintenance.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Managing Bartender
Dylans
Queens, NEW YORK
03.2023 - 12.2025
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Stocked displays with new and transferred merchandise.
Checked identification of guests to verify age requirements for alcohol purchase.
Communicated customer orders to bar staff and kitchen personnel, ensuring accuracy.
Lead Busser
Station House
Queens, NY
01.2024 - 07.2024
Coordinated with the kitchen to manage the flow of dishes and optimize service efficiency.
Expedited food to tables to assist servers during busy periods.
Restocked dining room with plates, glassware and utensils, maintaining adequate workstation supplies.
Assisted in the preparation of large parties and special events to ensure smooth service.
Proactively removed used plates, silverware, and glasses from tables between courses.