I am a dynamic, results orientated Operations Manager who prides himself on being focused in both leadership and management to drive sales and profitability in a highly competitive bar and restaurant industry. I am consistently striving to achieve high performance. I have enthusiasm, tenacity and initiative. Always been accredited with outstanding communication skills with both staff and guests. I endeavor to maintain an adaptable approach to resolve issues that may arise in an ever-changing industry in both a quick and equitable manner, always ensuring that both customers and employees are happy. Dedicated food service manager with 35 years of experience overseeing staff and operations for Service Industry. Versatile leader with skills in staff recruitment and leadership, business planning and marketing. Quick-thinker with logical solutions to wide variety of issues in food service.
Date of Birth: 01/25/72