Professional Summary
Overview
Work History
Education
Skills
Timeline

Brandon McInerney

Dairy Queen Grill & Chill
Albertville,AL
4
years of professional experience

Skilled worker that will build on my existing skills, training, and experience while meeting company goals and standards.

Work History

Cook, Tables, Dishes, Prepare for Closing

1 Month
Dairy Queen Grill & Chill | 08.2026 - Current
  • Prepared and cooked menu items according to established recipes and standards.
  • Ensured food safety and sanitation practices were consistently followed in the kitchen.
  • Collaborated with team members to maintain efficient kitchen operations during peak hours.
  • Trained new staff on cooking techniques, equipment usage, and safety protocols.

Cook

2 Years 11 Months
Jacks Restaurant | 08.2023 - 07.2026
  • Prepared and cooked diverse menu items in accordance with restaurant standards.
  • Ensured food safety and sanitation compliance during all kitchen operations.
  • Collaborated with team members to streamline kitchen workflows and improve efficiency.
  • Assisted in training new kitchen staff on cooking techniques and safety protocols.

Janitor/Maintenance Worker

5 Months
Colormasters LLC | 04.2024 - 09.2024
  • Maintained cleanliness and sanitation standards throughout facility, ensuring safe environment for employees and customers.
  • Operated cleaning equipment, including floor scrubbers and vacuums, to enhance operational efficiency.
  • Developed and implemented improved cleaning procedures, resulting in streamlined workflows and increased productivity.
  • Conducted regular inspections of facilities to identify maintenance needs and address issues proactively.

Assembler

6 Months
Newmans Technology | 08.2023 - 02.2024
  • Assembled components according to specifications, ensuring adherence to quality standards.
  • Operated various assembly tools and machines to enhance production efficiency.
  • Collaborated with team members to streamline workflows and reduce assembly time.
  • Conducted quality inspections on finished products, identifying defects for corrective action.

Cook

3 Months
Burger King | 03.2023 - 06.2023
  • Monitored inventory levels and communicated needs for supplies to management.
  • Developed daily specials based on seasonal ingredients to enhance customer experience.
  • Implemented portion control practices to reduce waste and optimize ingredient usage.
  • Provided exceptional service by maintaining a clean and organized workspace at all times.

Education

High School Diploma

Albertville High School | Albertville, AL | 05-2020

Skills

Customer service
Cooking
Cleaning and organization
Food handling
Food preparation
Multitasking and organization
Supply restocking
Food presentation
Food plating and presentation

Timeline

Cook, Tables, Dishes, Prepare for Closing

Dairy Queen Grill & Chill
08.2026 - CurrentRead More

Janitor/Maintenance Worker

Colormasters LLC
04.2024 - 09.2024Read More

Cook

Jacks Restaurant
08.2023 - 07.2026Read More

Assembler

Newmans Technology
08.2023 - 02.2024Read More

Cook

Burger King
03.2023 - 06.2023Read More

Albertville High School

High School Diploma
Read More
Brandon McInerney