Lisa Endicott
Brooksville
Summary
Experienced Food and Nutrition professional with Servsafe Manager certification and a strong background in high-volume school cafeteria operations. Trains and delegates tasks to FNS personnel while ensuring quality, timely meal service. Maintains compliance with federal and state guidelines, manages inventory, and implements waste reduction strategies through portion control, upholding food safety and sanitation standards.
Overview
7
7
years of professional experience
Work History
Production Assistant
Pasco County Schools
Port Richey
11.2024 - Current
- Ensured adherence to food safety, sanitation, and portion control guidelines per USDA regulations.
- Managed production records to accurately record ingredients used, leftovers, and inventory
- Supervised food service personnel during meal preparation to ensure optimal meal quality and quantity.
- Maintained high standards of food quality, safety, and sanitation; identified and implemented corrective actions to protect student and staff health.
Senior Food Service Worker
Town of Natick/Natick High School
Natick
08.2020 - 10.2024
- Executed large quantity cooking for 1,678 students, ensuring compliance with state and federal guidelines for food safety.
- Performed food preparation, serving, cleaning, catering, stocking, cashiering, and ordering supplies to support efficient kitchen operations.
- Maintained compliance with health regulations during food service operations.
- Collaborated with kitchen staff to improve meal preparation processes, enhancing overall service delivery.
Inventory Specialist
Adesa Auto Auction
Framingham
02.2019 - 06.2020
- Managed inventory levels, ensuring accuracy of stock counts to support operational needs
- Organized regular cycle counts to identify any potential issues early on.
- Participated in physical inventory counts to keep information accurate and current.
- Organized vehicle details in inventory management systems for easy access.
Education
Servsafe Manager Certification -
Servsafe
MaCPR Certification; Choke Safe Certification -
American Heart Association
CPC Certification - Medical Coding
Salem State University
Salem, MA05-2024
Some College (No Degree) - Business Administration
Salem State University
Salem, MASkills
- Servsafe Manager Certification
- Inventory Control and Ordering
- Regulatory compliance
- Food Safety and Sanitation
- Portion Control and Waste Minimization
- Team Leadership and Communication
- Special Dietary Accommodations
Timeline
Production Assistant
Pasco County Schools
11.2024 - Current
Senior Food Service Worker
Town of Natick/Natick High School
08.2020 - 10.2024
Inventory Specialist
Adesa Auto Auction
02.2019 - 06.2020
Servsafe Manager Certification -
Servsafe
CPR Certification; Choke Safe Certification -
American Heart Association
CPC Certification - Medical Coding
Salem State University
Some College (No Degree) - Business Administration
Salem State University