Lisa Lavalley
Sanford,ME
Overview
10
10
years of professional experience
Work History
Prep Manager
The Rail At La Stazione
03.2014 - Current
- Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Addressed and resolved customer service issues to establish trust and increase satisfaction.
- Pizza Cook
- Grill Cook
- Bartender
- Waitress
Education
Diploma - Business
Sanford High School
Sanford, ME06.1980
Skills
- Team Leadership
- Performance Evaluation
- Employee Coaching
- Food Cost Analysis
- Customer Service
- Task Delegation
- Vendor Relations
- Food Safety Compliance
- Ordering Supplies
- Food Preparation
Timeline
Prep Manager
The Rail At La Stazione
03.2014 - Current
Diploma - Business
Sanford High School