Summary
Overview
Work History
Education
Skills
Timeline
Generic
LIVIER FELIX

LIVIER FELIX

Los Angeles,CA

Summary

Dedicated hospitality professional skilled in delivering exceptional customer service and creating welcoming atmospheres. Demonstrates strong communication and multitasking abilities in fast-paced environments, ensuring guest satisfaction and prompt resolution of concerns.

Overview

19
19
years of professional experience

Work History

Catering Event Server/Bartender

Private Individual
Los Angeles, CA
05.2024 - Current
  • Served food and beverages efficiently to event attendees.
  • Provided food, beverage and table service to guests during events.
  • Responded promptly to guest requests and inquiries during events.
  • Initiated guest interactions with friendly greetings upon arrival, provided information on menu selections, and answered questions regarding availability of items.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Provided exceptional customer service, creating a welcoming atmosphere for guests.
  • Accurately recorded orders taken into POS system before submitting them for processing.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.

Manager

SoCal Dye House
Los Angeles, CA
01.2008 - Current
  • Managed office department operations, overseeing accounts payable and receivable processes to maintain financial accuracy.
  • Collaborated with clients to develop and sustain strong business relationships, providing competitive pricing to enhance customer satisfaction.
  • Handled office functions including data entry, billing, customer account maintenance, inventory management, sales support, and customer service to ensure smooth operations.

Bartender

Rush Lounge
Buena Park, CA
01.2018 - 01.2021
  • Greeting customers, taking orders, making recommendations, and providing a welcoming atmosphere.
  • Mixing cocktails according to recipes, pouring wine and beer, and serving non-alcoholic drinks.
  • Collaborated with bartenders, servers, and kitchen staff to facilitate efficient service.
  • Maintained cleanliness of bar area to uphold hygiene standards and enhance customer experience.
  • Monitored stock levels and ordered supplies to maintain consistent bar availability.
  • Accurately enter all orders into the POS system and follow proper cash/card payments.

Cocktail Server and Bottle Service

Dames and Games
Los Angeles, CA
03.2018 - 10.2018
  • Managed multiple tables while delivering luxury bottle service to VIP guests, ensuring satisfaction and enjoyment.
  • Greeted customers, took orders, made recommendations, and created welcoming atmosphere to enhance guest experience.
  • Coordinated with bar, servers, hosts, and security to maintain smooth operations during high volume nights, supporting efficient service flow.
  • Accurately enter all orders into the POS system and follow proper cash/payment card procedures.

Education

Fire Tech/ EMT -

Rio Hondo College
Whittier, CA
05-2016

High School -

Bell Gardens High School
01-2008

Skills

  • POS System Operation
  • Customer service
  • Order accuracy
  • Welcoming atmosphere
  • Urgency in busy settings
  • Effective communication
  • Strong teamwork
  • Positive Conflict Resolution
  • Time management
  • Fast Learner
  • Bilingual (Spanish and English)
  • Service etiquette

Timeline

Catering Event Server/Bartender

Private Individual
05.2024 - Current

Cocktail Server and Bottle Service

Dames and Games
03.2018 - 10.2018

Bartender

Rush Lounge
01.2018 - 01.2021

Manager

SoCal Dye House
01.2008 - Current

Fire Tech/ EMT -

Rio Hondo College

High School -

Bell Gardens High School
LIVIER FELIX