Logan Isley
Wilmington,Delaware
Summary
Dynamic fermentation professional with hands-on experience at International Flavors & Fragrances Inc. Skilled in bioreactor operation and chemical analysis, I excel in troubleshooting and optimizing fermentation processes. My adaptable learning and commitment to laboratory safety have consistently contributed to successful experimental outcomes in high-pressure environments.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Fermentation Lab Technician II
International Flavors & Fragrances Inc
Wilmington, DE
06.2023 - Current
- Performed maintenance on bioreactors by identifying and troubleshooting issues on lab equipment.
- Performed daily tasks for the operation of successful experiments on 14L bioreactors.
- Completed lab tests and communicated results to supervising staff.
Intern
Booneshine Brewing Co
Boone , NC
01.2023 - 05.2023
- Assisted with brewing and cellaring tasks within the brewery.
- Gained experience with large-scale fermentation vessels.
- Performed daily analysis of beer throughout the fermentation.
Lab Assistant
Appalachian State Fermentation Service Lab
Boone, NC
04.2022 - 05.2022
- Assisted in the run and upkeep of the operations of the fermentation sciences pilot services plant lab.
- Performed microbiological and chemical assays of fermented beverage samples.
Education
Bachelor of Science - Fermentation Sciences
Appalachian State University
Boone, NC05-2023
Skills
- Bioreactor operation
- Laboratory safety
- Fermentation processes
- Adaptable learning
- Chemical analysis
- Equipment maintenance
Accomplishments
- Brew Like a Girl Scholarship Recipient - March 2023
- US College Beer Open Gold Medal Award - May 2022
- Fermentation Sciences Leadership Award Recipient - May 2023
Certification
- BA Brewers Safety Training Certifications
- Forklift Certified
Timeline
Fermentation Lab Technician II
International Flavors & Fragrances Inc
06.2023 - Current
Intern
Booneshine Brewing Co
01.2023 - 05.2023
Lab Assistant
Appalachian State Fermentation Service Lab
04.2022 - 05.2022
Bachelor of Science - Fermentation Sciences
Appalachian State University
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