Loki Sandage
Dover
Summary
As a dedicated an enthusiastic individual, I am eager to join your team. My passion for delivering exceptional customer service, and my ability to work collaboratively in a fast-paced environment make me an ideal candidate. I am committed to contributing positively to the team and ensuring that I uphold the conducts given to me by my employer. I value being Punctual, Diligent, Trustworthy, Thrifty, Respect, Growth and Most Importantly Integrity. I look forward to the opportunity to bring my energy and skills to my Employer.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Crew Member Cook
Papa John’s
Valrico, FL
07.2025 - 09.2025
- Prepared food items according to company standards and safety guidelines.
- Maintained cleanliness and organization of kitchen and workspace areas.
- Operated kitchen equipment efficiently, ensuring proper use and maintenance.
- Collaborated with team members to fulfill customer orders promptly.
- Assisted in inventory management by restocking supplies as needed.
- Followed recipes accurately to ensure consistency in food quality.
- Adapted quickly to changing demands during peak service hours.
- Ensured compliance with health regulations for food safety standards.
- Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
- Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
Crew Member Cook
Hungry Howies Pizza & Subs
Valrico, FL
12.2024 - 06.2025
- Provided excellent customer service by efficiently taking orders and addressing customer inquiries.
- Operated kitchen equipment, ensuring adherence to safety and hygiene standards.
- Collaborated with team members to maintain a clean and organized work environment.
- Prepared food items according to established recipes and portion control guidelines.
- Assisted in inventory management by restocking supplies and monitoring stock levels.
- Handled cash register transactions accurately, maintaining financial integrity.
Crew Member
Culvers
Brandon, FL
02.2022 - 06.2022
- Prepared food items according to standard recipes and specifications.
- Maintained cleanliness and organization of dining area and kitchen stations.
- Provided excellent customer service by addressing inquiries and resolving issues promptly.
- Operated kitchen equipment safely while adhering to health and safety regulations.
Education
Business Administration
Hillsborough Community College
Tampa, FLHigh School Diploma -
Grace Christian School
Valrico05.2026
Skills
- Stock rotation
- Food preparation
- Nutrition
- Adaptable and flexible
- Reliable and responsible
- Customer service
- Problem-solving
- Efficient multitasking
- Cash register operations
- Analytical thinking
Affiliations
I was a member of the “Boy Scouts Of America”
Certification
•CPR Certified
•First Aid Certified
Timeline
Crew Member Cook
Papa John’s
07.2025 - 09.2025
Crew Member Cook
Hungry Howies Pizza & Subs
12.2024 - 06.2025
Crew Member
Culvers
02.2022 - 06.2022
Business Administration
Hillsborough Community College
High School Diploma -
Grace Christian School