Carhop Server
Sonic
Selmer, Tennessee
03.2024 - 08.2024
- Completed opening, closing and shift change tasks by following company guidelines.
- Took customer orders accurately and efficiently using a handheld device.
- Ensured order accuracy and completeness before delivering to customers.
- Complied with sanitation regulations regarding safe handling of food products.
- Processed payments for meals using cash registers or point-of-sale systems.
- Restocked kitchen supplies by rotating food according to dates and health guidelines.
- Boosted customer satisfaction by quickly addressing and resolving complaints with food or service.
- Ensured that all orders were accurate and complete before serving them to customers.
- Assisted other team members when needed during busy times or special events.
- Kept customer and food preparation areas clean and well-organized.
- Used POS system and cash register to receive payments by cash, check, credit card and voucher.
- Explained menu options to guests, offered suggestions and took orders for food and beverages.
- Handled food safely to protect customers from harmful bacteria and prevent losses or delays from dropped items.