Lorenzo Graham
Far Rockaway,NY
Summary
Committed professional devoted to self and systems improvement, generating increased value within the work environment. Solid track record of collaborating effectively with team members and adapting to changing needs. Known for leadership, maintenance of high standards, and strong focus on achieving outstanding results.
Overview
1
1
year of professional experience
Work History
Line Cook
SSP America
08.2023 - 05.2024
Responsibilities include but not limited to:
• Preparing workstations, cooking ingredients, and kitchen equipment for cooking
• Cooking and arranging food
• Maintaining a sanitized and well-organized kitchen
• Preparing and maintaining kitchen equipment
• Checking the quality of the ingredients
• Manage food storage, stock, and ingredient orders
Education
Bachelor of Science - MIS And Accounting
Rochester Institute of Technology
Rochester, NY06-2028
Skills
- Time management
- Team Coordination
- Customer Service
- High Pressure Situations
- Public Speaking
- Leadership
- Problem Solving
Timeline
Line Cook
SSP America
08.2023 - 05.2024
Bachelor of Science - MIS And Accounting
Rochester Institute of Technology
Similar Profiles
Hannah VanceHannah Vance
Bartender at SSP America AmericaBartender at SSP America America
Jean Marc-arthur MillienJean Marc-arthur Millien
Assistant Manager at SSP AMERICAAssistant Manager at SSP AMERICA
Steven CabreraSteven Cabrera
Supervisor at SSP AmericaSupervisor at SSP America