Barback
Ostioneria Michoacan
Houston
06.2024 - 10.2024
- Prepared garnishes and restocked supplies to assist bartenders efficiently.
- Maintained bar cleanliness, ensuring a hygienic environment for patrons.
- Delivered drink orders promptly to servers, supporting smooth service operations.
- Operated dishwashing equipment to maintain cleanliness of glassware and utensils.
- Collaborated with team members to enhance workflow during peak shifts.
- Engaged with customers to provide friendly service and address inquiries.
- Organized storage areas for quick access to supplies and equipment.
- Monitored beverage stock levels continuously during busy hours.

