Lucas Porter
Apex,NC
Summary
Hardworking and dedicated high school student with hands-on experience running the school cafe, serving food and beverages both directly to customers and via room delivery with attention to safety, respect, and hygiene. Skilled in customer service, barista duties, food preparation, and teamwork in customer-facing environments. Known for effective communication and maintaining a positive, efficient hospitality atmosphere.
Versatile Back of House Team Member with progressive experience at every level from dishwasher to kitchen manager. Understands total restaurant operations and food preparation techniques that result in satisfied and loyal customers. Thrives in bustling restaurant settings and models energy and enthusiasm with constant focus on food safety.
Overview
1
1
year of professional experience
4
4
years of post-secondary education
Work History
Booking Manager
Euro5tar
Apex
02.2026 - Current
- Coordinated booking schedules for clients and internal teams.
- Managed communication between vendors and customers for reservations.
- Utilized booking software to streamline reservation processes efficiently.
- Resolved customer inquiries and issues related to bookings promptly.
- Assisted in maintaining accurate records of bookings and cancellations.
- Collaborated with marketing to promote special offers and packages.
- Developed relationships with clients to enhance service experience.
- Kept up-to-date with industry trends to improve booking strategies.
- Provided excellent customer service by responding promptly to inquiries or complaints.
Back of House Team Member
Noodles & Company
Apex, NC
01.2026 - Current
- Prepared ingredients following recipes and safety standards.
- Maintained cleanliness of kitchen equipment and work areas.
- Assisted in food assembly and presentation for customer orders.
- Collaborated with team members to ensure timely service.
- Monitored inventory levels and reported shortages to management.
- Maintained communication between front-of-house staff members and back-of-house team members throughout service periods.
- Prepared, cooked and presented food safely and quickly to meet restaurant's standards.
Café / Food Service Assistant
Apex High School: Palm Leaf Cafe
Apex, USA
01.2025 - 06.2025
- Worked as a barista and customer service assistant at the school cafe, preparing and serving food and drinks with care to both walk-in customers and those needing room delivery.
- Responsibilities included operating coffee machines, handling payments, keeping the cafe clean and stocked, and supporting smooth daily operations.
- Maintained high standards of hygiene and food safety while delivering friendly and efficient service in a busy environment.
Education
High School - business essentials, business law, culinary arts
Apex High School
Apex, NC 08.2022 - 03.2026
Skills
- Problem-solving
- Multitasking
- Attention to detail
- Microsoft Word
- Excel
- PowerPoint
- Social media proficiency
- Customer service
- Communication
- Cash handling
- Time management
- Teamwork
- Food handling
- Food service sanitation
- Inventory management
- Food safety
- Equipment maintenance
- Communication skills
- Sanitation practices
Accomplishments
Honor Roll, Apex High School, Consistently recognized on Honor Roll for academic excellence and dedication every semester of enrollment.
Timeline
Booking Manager
Euro5tar
02.2026 - Current
Back of House Team Member
Noodles & Company
01.2026 - Current
Café / Food Service Assistant
Apex High School: Palm Leaf Cafe
01.2025 - 06.2025
High School - business essentials, business law, culinary arts
Apex High School
08.2022 - 03.2026