LucyMa Maifea
Waianae,HI
Summary
Must have good safety and proper food handling knowledge to pass Core Inspection. We don't pass Core Inspection store can be shut down.
* Proper training and safety guidelines alsoproper building of menu items are learn through our Learning Zone. Each item on menu has a proper way of making it, proper weight, and hold time.
Overview
6
6
years of professional experience
Work History
Food Champion
Aloha Taco, Inc
2021.02 - 2026.09
Education
Drug Treatment Program
Hina Mauka
Waipahu, HI2026-07
High School Diploma -
Waipahu School For Adults
Waipahu, HI1996-05
Skills
* Team work and good communication skills is a must in order to meet SOS demands
* Fast pace and proficiency is a must also to reach SOS demands and customer service
* Able to hold up line and meet SOS demands while short a worker
* Able to multitasking throughout the line and store
* Willing to cover another shift when needed
My Side Business
In 2016 I opened a small business. I received 2 10×20 tents from my uncle which I used to set up and rent it out at 50$ a day. I would set up and break down. For 4 years every month I made 600$. Tables and chairs were also available at extra cost. My business stopped in 2020 due to Covid.
Timeline
Food Champion
Aloha Taco, Inc
2021.02 - 2026.09
Drug Treatment Program
Hina Mauka
High School Diploma -
Waipahu School For Adults