Ludovitch Prepetit

Diorgenes Ferrira

08.2024 - Current

N/A

02.2024 - 08.2024

Excellent communication skills, both verbal and written.
Worked well in a team setting, providing support and guidance.
Demonstrated respect, friendliness and willingness to help wherever needed.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Paid attention to detail while completing assignments.

Christine Smith

07.2022 - 01.2024

Medication Dispensing: I assist in preparing and dispensing prescription medications. I measure, count, and package medications accurately according to prescriptions.
Inventory Management: I help in maintaining inventory levels by ordering, receiving, and stocking medications and supplies. I keep track of expiration dates and ensure proper storage of medications.
Customer Service: I often interact with customers, both in person and over the phone. I answer questions about medications, assist with insurance claims, and handle administrative tasks like processing prescriptions.
Administrative Duties: I would do tasks like entering patient information into the pharmacy computer system, maintaining patient records, and processing insurance claims.
Quality Control: I play a role in ensuring the accuracy and safety of medications by double-checking labels, dosage calculations, and verifying prescriptions.
Compliance: I must adhere to all relevant laws and regulations governing the pharmacy profession, including patient confidentiality laws and drug safety regulations.
Overall, I provide valuable support to pharmacists and help ensure that patients receive safe and effective medication therapy. My attention to detail, technical skills, and customer service abilities are essential for the efficient operation of a pharmacy.

Steve Brustien

08.2021 - 11.2021

Meal Service: I am responsible for serving meals to residents in the assisted living facility. This includes breakfast, lunch, dinner, and any snacks or refreshments throughout the day.
Dining Assistance: I assist residents with any special dietary needs or restrictions they may have, ensuring that they receive appropriate meal options that meet their individual requirements.
Customer Service: I provide friendly and attentive customer service to residents, addressing their questions, concerns, and requests related to dining services.
Table Setup and Cleanup: I set up dining areas before meal times, ensuring tables are properly arranged and stocked with necessary utensils and condiments. After meals, I clear tables, clean dining areas, and reset for the next meal service.
Menu Knowledge: I have a good understanding of the menu options available to residents, including any daily specials or rotating meal choices. I am able to describe menu items and offer recommendations to residents as needed.
Communication: I communicate effectively with kitchen staff, fellow servers, and other members of the assisted living facility team to ensure smooth coordination of meal service and address any issues or concerns that may arise.
Compassionate Care: I approach my role with empathy and compassion, understanding that many residents may have specific needs or challenges. I strive to provide a welcoming and supportive environment for residents to enjoy their meals.

Summary